A blend of select cuts of beef and pork that is studded with imported pimento-stuffed Manzanilla olives, this European-style bologna has a rich, subtly tangy taste. Boar’s Head Olive Loaf packs authentic Old World flavor in every savory slice.
If you experience any of the following issues, youre eligible for a refund or credit: damaged/missing items, poor item replacements, late arrival or unprofessional service.
US inspected and passed by Department of Agriculture. 0 g trans fat per serving. Gluten free. Good source of protein. Milk free. No MSG. boarshead.com.
Beef, Pork , Stuffed Olives (olives, Water, Minced Pimento, Salt, Less Than 2% Of Lactic Acid , Sodium Alginate, Guar Gum , Calcium Chloride), Water,sweet Red Peppers (fresh Sweet Red Peppers ,water ,citric Acid ), Salt , Sugar, Dextrose , Sodium Phosphate, Flavorings , Sodium Erythorbate, Sodium Nitrite.
The Boar’s Head Deli Meats You Should & Shouldn’t Be Buying
FAQ
What kind of meat is olive loaf?
Is olive loaf the same as bologna?
What lunch meat is similar to olive loaf?
What is in an olive loaf?
What is boar’s head olive terrine Loaf?
Boar’s Head Olive Terrine Loaf sounds like some kind of fancy French appetizer, but it’s really just a big square brick of beef and pork bologna with a bunch of pimento-stuffed green olives molded into it. It smells not great, but bologna rarely does, so we won’t hold that against it.
What is a boar’s head olive load?
Boar ‘ s Head Olive Loaf. One of life ‘ s simple pleasures…:) These products qualify for inclusion on the Feingold ® Association food list for persons on food sensitive diets. Cholest. A blend of select cuts of beef and pork that is studded with imported pimento-stuffed Manzanilla olives, this European-style bologna has a rich, subtly tangy taste.
How many calories in boar’s head olive loaf?
Click here to edit. What is my Recommended Daily Intake (RDI)? There are130 calories in 2 oz (56 g) of Boar’s Head Olive Loaf. Calorie breakdown: 81% fat, 1% carbs, 18% protein.
What is olive terrine Loaf?
Olive Terrine Loaf Boar’s Head Olive Terrine Loaf sounds like some kind of fancy French appetizer, but it’s really just a big square brick of beef and pork bologna with a bunch of pimento-stuffed green olives molded into it.