10+ Brilliant Ways to Use Leftover Hamburger Buns: Don’t Throw Them Away!

Do you have leftover hamburger buns taking up space in your kitchen? Don’t throw them away! There are so many creative and delicious ways to use them up.

In this article, we’ll explore 10+ ideas for leftover hamburger buns, from breakfast to dinner and everything in between. Get ready to transform those leftover buns into tasty treats that will have you wondering why you ever threw them away in the first place.

1. Freeze Leftover Hamburger Buns

Before we dive into the recipes, let’s talk about freezing. Hamburger buns freeze beautifully, so if you don’t plan on using them right away, simply wrap them individually and store them in a freezer bag. They’ll stay fresh for up to 3 months.

2. Breakfast Ideas with Leftover Buns

Who says hamburger buns are just for burgers? They can be the star of your breakfast table too! Here are three ideas:

– Breakfast Sandwich: Fry an egg, warm up some sausage, add cheese, and place it on a toasted bun. Garnish with your favorite toppings for a delicious and satisfying breakfast sandwich.

– French Toast: Don’t have bread for French toast? No problem! Use leftover hamburger buns instead. Just follow your favorite French toast recipe and enjoy the fluffy, eggy goodness.

– Breakfast Dogs: Take those leftover hot dog buns and fill them with scrambled eggs, cheese, and your favorite breakfast sausage. You’ve got yourself a delicious and unique breakfast dog.

3. Dinner Ideas with Leftover Buns

Hamburger buns aren’t just for burgers and hot dogs. Get creative and use them for other dinner dishes:

– Pulled Pork/Chicken Sandwiches: Leftover pulled pork or chicken is perfect for a quick and easy dinner on hamburger buns. Add your favorite BBQ sauce and coleslaw for a complete meal.

– Meatball Subs: Warm up some leftover meatballs and place them on a hot dog bun with your favorite toppings. A quick and easy dinner that’s sure to please everyone.

– Deli Sandwich: Use your leftover lunch meat and make a delicious deli sandwich on a hamburger bun. Add your favorite toppings and enjoy a satisfying and flavorful meal.

– Pizza: Leftover hamburger buns make a great base for homemade pizza. Get creative with your toppings and enjoy a fun and delicious meal.

– Shrimp Po Boy: Grill or fry some shrimp, mix up some slaw, and make shrimp po boys with your leftover hamburger buns. A flavorful and satisfying meal that’s perfect for any occasion.

4. More Ways to Use Leftover Buns

Still have leftover buns? Here are a few more ideas:

– Croutons: Make your own homemade croutons by toasting and seasoning leftover hamburger buns. They’re perfect for salads and soups.

– Cheesy Garlic Bread/Breadsticks: Leftover hot dog buns make the perfect breadsticks, and hamburger buns can become cheesy garlic bread.

– Bread Pudding: Use leftover hamburger buns to make a delicious bread pudding. It’s a classic comfort food that’s perfect for dessert.

– Filler for Meatloaf/Casseroles: Use toasted and crushed hamburger buns as a filler for your next meatloaf or casserole.

Conclusion:

Don’t throw away those leftover hamburger buns! Get creative and use them in one of these delicious and satisfying recipes. From breakfast to dinner and everything in between, there’s a recipe for everyone. So next time you have leftover buns, remember these ideas and transform them into something truly special.

DINNER IDEAS FOR LEFTOVER BUNS

what to do with lots of buns

Don’t limit your creativity to burgers—consider the other meals that go well with buns! Take a look at the vegetables and proteins you have on hand, and get creative! Here are a few ideas:

  • Sandwiches with pulled pork or chicken—we adore preparing pulled pork or chicken in the slow cooker. This is the simplest meal ever and the ideal way to use leftover buns.
  • Warm up some leftover meatballs and put them on a hot dog bun with your preferred toppings for a meatball sub. Quick and easy meatball subs for the win! .
  • Deli Sandwich: Hoagie rolls are not necessary for sub night; use your lunch meat before it goes bad! Any topping will do, but our favorite is a chicken avocado combination with some mayo and leftover spinach as a garnish.
  • Pizza: Although we prefer to make ours with French bread, leftover buns also make a delicious pizza crust.
  • Shrimp Po Boy: Using the hamburger buns you have left over, grill or fry a few shrimp, prepare slaw, and prepare shrimp po boys. So, SO good!.

We’re on a mission to stop bun waste, and we have five more ideas to share in addition to these recipes, which are all shelf cooking gold.

CAN YOU FREEZE LEFTOVER HOT DOG AND HAMBURGER BUNS?

If you usually toss your leftover buns, its time to stop! Hamburger and hot dog buns freeze well, so if you dont think youll use them right away, save them for later. To keep them fresh, wrap each bun individually and then place them all in a freezer bag. For the best taste, use them within three months.

You can either thaw your frozen buns by leaving them out on the counter for the entire night or by giving them a quick microwave blast. Theyll be soft and fresh in no time!.

Pro Tip: Stock up on buns during summer holiday sales and purchase two packs for future use. You can keep them in the freezer to use later.

what to do with lots of buns

We’ll bet that the last thing you picture when you think of breakfast is a hot dog or hamburger buns, but that’s about to change! Here are three ideas for what to do with leftover hamburger buns (or hot dogs!).

  • Breakfast sandwich: toast a bun, reheat a sausage patty, add cheese, and fry an egg. For a little extra color, garnish with arugula, spinach, or green onions!
  • French Toast: You don’t need toast to make French toast; we frequently use leftover hamburger or hot dog buns! Simply follow your preferred recipe and substitute the buns for the bread.
  • Breakfast Dogs: Take those leftover hot dog buns and top them with cheese and scrambled eggs after placing a piece of sausage on them. Voila! You have a breakfast dog!

Of course, toasting a bun and spreading some freezer jam on it also makes a delicious breakfast side.

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FAQ

What can you eat with hamburger buns besides hamburgers?

DINNER IDEAS FOR LEFTOVER BUNS Pulled Pork/Chicken Sandwiches – We LOVE making pulled pork or chicken in the crockpot. It’s the world’s easiest dinner and the best way to use leftover buns. Meatball Subs – Warm up a few leftover meatballs and place them on a hot dog bun with your favorite toppings.

How do you store extra buns?

To extend the shelf life of buns, if you have a surplus and fear they’ll go stale, freeze them. Securely wrap them in plastic wrap, then place them in a freezer-safe plastic bag. To defrost, take them out of the freezer and let them sit at room temperature for several hours.

What to do with leftover buns?

Crisping up leftover bread and tossing it with vegetables and dressing for Giada De Laurentiis’ Artichoke and Tomato Panzanella is one vibrant, summery way to give leftover buns a second chance. The recipe may call for cubed whole-wheat bread, but leftover buns are a smart swap. Think of Bun Breadcrumbs As a Topping

What should one do if their BUN is low?

A low blood urea nitrogen (BUN) level is not necessarily a cause for concern. However, if your BUN level is abnormally low, it may be a sign of an underlying medical condition. If you have low BUN levels, your doctor will likely order additional tests to determine the underlying cause. Once the cause of your low BUN levels is identified, your doctor can recommend appropriate treatment.

How do you use up buns in a sandwich?

A Cuban sandwich is always a favorite, but any grilled or panini-style pressed sandwich is a great candidate for using up buns. Similar to garlic toast, bruschetta can be made using hot dog or hamburger buns. Use a rolling pin to roll the bun halves until they’re slightly flattened and cut into hand-held size slices, if needed.

What can you eat on a bun?

Place a piece of sausage on the bun, top with scrambled eggs and cheese, and boom! You just made a breakfast dog. Of course, you can also toast a bun and top it with some freezer jam for a yummy breakfast side, too. There are a lot of other meals that work well on a bun, so don’t limit your thinking to burgers!

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