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Aluminum Foil Pans for Pot Pies
FAQ
What size is a pot pie pan?
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Type of Pan
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Diameter (inches)
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Best Used For
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Mini Pie Pan
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4, 5, 6
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Chicken pot pies, mini cakes, pot pies
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Standard Pie Pan
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9
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Custard pies, cookie crusts
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Deep Pie Pan
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9.5, 10
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Fruit pies, apple pies, rhubarb pies, blueberry pies
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What is standard size pie pan?
Can I use a 9.5 pie pan instead of 9?
What size is a 9 inch pie pan?
What size is a pie pan?
Pie pans, also called pie dishes, pie plates, pie tins, etc., come in different sizes. They range from eight to twelve inches wide and one to two inches tall. The standard size of a pie pan is nine inches wide because most recipes fit inside perfectly. However, you can always tweak your recipes to fit your pie pan. This article will cover
How much pie can a pie pan hold?
When using a standard-depth pie pan, you normally get 6 to 8 slices of pie. It can be more or less depending on how big or small the slices are. Deep pie pans are larger than conventional pie pans and can hold much larger pie recipes. They can be 9.5 to 10 inches wide and around 1.5 inches deep.
What size pie plate do I Need?
A 1.5-inch-deep pie plate can be used both for double-crust and single-crust pies. Pies, once they are cut, can look a bit messy. For a nicer presentation, or to freeze single servings, get a set of mini pie pans. Additional features also make a pie pan more versatile. If you like to prepare pies ahead, buy a freezer-safe pie pan.
What is a deep pie pan?
Deep pie pans are pans with dimensions larger than the standard pie pans and can hold larger recipes. For instance, they can be 9.5 or 10 inches wide and 1.4 inches deep. With a deep pie pan, you’ll get more pie crust and filling. Standard pie pans usually don’t provide dense slices of pie; the slices are more like slabs.