The Eat Well Guide helps consumers find locally grown and sustainably produced food. Listings include farms, restaurants, stores, farmers markets, and CSAs throughout the United States.
How to Make Italian Sausage, Peppers, and Onions | Allrecipes.com
FAQ
What are the ingredients in Perri sausage?
Product Info & Nutrition Facts Pork, Water, Corn Syrup and less than 2% of the following: Natural Pork Broth with Natural Flavorings, Salt, Dextrose, Spices, Natural Flavorings, BHA, Propyl Gallate, Citric Acid, Extractives of Paprika.
What is barese sausage made of?
Our Barese is a mixture of beef, pork, and lamb, mixed with chopped tomatoes, mozzarella and parmesan cheeses, fresh parsley, and our own blend of spices. It comes coiled in sheep casings and is sold in 1.25LB coils.
Does Perri sausage have fennel?
Perri Sweet features a proprietary blend of garlic, oregano, fennel, and sweet basil so delicious, it has been kept under lock and key since 1938!
What is the history of Perri sausage?
Perri is named for Raphael Perri, an American immigrant to arrived in New Haven, CT in 1907 with a 450-year old secret sausage recipe and the American dream. Mr. Perri shared that secret in his restaurants and across grocery stores, and it quickly became a fixture at tables across the East Coast.