Carla Hall’s Top 10 Most Popular Recipes of 2022

Carla Hall, renowned chef, television personality, and cookbook author, shares her 10 most popular recipes of 2022, providing a glimpse into the culinary delights that resonated with her audience.

1. Homemade Cookie Butter: This sweet and spreadable treat is a versatile dip for pretzels, apple slices, or anything you desire. With seven variations available, you’re sure to find a flavor that tantalizes your taste buds.

2. The Perfect Buttermilk Biscuits: Carla’s passion for biscuits shines through in this recipe, delivering flaky layers that melt in your mouth. The perfect balance of flour, leavening, and buttermilk creates light, airy, and moist biscuits that are sure to impress.

3. Sweet Tea Soda: This refreshing beverage is a twist on the classic sweet tea, adding bubbles for an extra layer of enjoyment. Inspired by Carla’s grandmother’s recipe, this sweet tea soda is perfect for quenching thirst on hot summer days.

4. The Best Ever 5 Flavor Pound Cake: This family dessert, passed down from Carla’s grandmother, is a delightful treat. The bundt pan presentation and sweet vanilla rum glaze add a touch of elegance to this classic recipe.

5. Four Cheese Mac and Cheese: This comforting dish features four different cheeses, each contributing its unique flavor to create a creamy and flavorful macaroni and cheese. Perfect as a side dish or a hearty main course, this recipe is sure to please the whole family.

6. Black Eyed Peas Salad: This filling and hearty salad is packed with chopped vegetables, fresh herbs, and a creamy green goddess sunflower seed dressing. It’s a perfect lunch or light dinner option that provides a burst of energy.

7. Curry Chicken Salad: This flavorful salad is a great way to repurpose leftover rotisserie chicken. The addition of slivered almonds and grapes adds a delightful crunch and sweetness to this dish.

8. Cranberry White Chocolate Oatmeal Cookies: These classic oatmeal cookies get a festive upgrade with dried cranberries and white chocolate chips. This recipe is a fun and exciting twist on the traditional oatmeal cookie.

9. Crust on the Bottom Chicken Pot Pie: Carla’s unique take on chicken pot pie features a crispy crust on both the top and bottom, ensuring a flaky texture and avoiding a soggy bottom crust. This recipe is perfect for entertaining, as the crust can be baked in advance and the filling simmered until ready to serve.

10. Vegan Southern Collard Greens: This flavorful dish proves that you don’t need meat products to create delicious collard greens. This vegan version is packed with flavor and is a perfect addition to any table.

These ten recipes represent Carla Hall’s culinary expertise and her ability to create dishes that are both delicious and accessible. Whether you’re a seasoned cook or just starting out, these recipes are sure to inspire you to create memorable meals in your own kitchen.

My goal is to help you ‘cook with love’ and ‘live with joy’

Greetings and thank you so much for stopping by! My inspiration comes from sharing special moments with wonderful people like you. Here, we’ll be celebrating a variety of things, including beloved recipes, inspirational tales, goofy moments, and popular crafts. We have a lot of adventures ahead of us, and I hope you’ll come along for the ride.

I might be familiar to you from Top Chef (Season 5 and All Stars), The Chew, Good Morning America, or your favorite Food Network baking competition shows.

I constantly try new things and go on exciting adventures. Look for me in new venues (such as on QVC with my Sweet Heritage line) and hopefully on a stage in your neighborhood soon!

What People Probably Never Knew About Carla Hall


What dish is Carla Hall known for?

Carla Hall is a savory-pie specialist. As a contestant on Top Chef, she won a challenge by making the ultimate chicken potpie. For this Mediterranean revamp of a shepherd’s pie, Hall adds feta and fresh mint and swaps in fried potato slices for the usual mashed potatoes.

Why is Carla Hall famous?

Carla is best known as a former co-host of ABC’s Emmy award winning, popular lifestyle series “The Chew.” She currently appears on ABC’s GMA DAY. She won over audiences when she competed on Bravo’s “Top Chef” and “Top Chef: All Stars” and shared her philosophy to always cook with love.

What happened to Carla Hall’s restaurant?

Chef Carla Hall’s restaurant closed and her show, The Chew, was canceled — “and then I started to soar.” Chef Carla Hall’s life has been, by any measure, a rollercoaster over the past year or so: Last August, her Brooklyn restaurant, Carla Hall’s Southern Kitchen, shuttered permanently.

What is Carla Hall doing now 2024?

In February 2024, The Chew and Top Chef alum embarked on a new adventure with Chasing Flavor With Carla Hall, a six-episode series on Max that follows her around the world exploring the history of foods that are largely considered American—but didn’t start there.

Who makes Carla Hall risotto?

Including life-changing risotto made by a Scottish woman named Bumble. Chef Carla Hall is known for her enthusiasm, shouting “hootie hoo!” on Top Chef and dancing around as she co-hosts ABC talk show The Chew. Although she has a zest for life for almost everything, there are some things that get her particularly excited.

Who was Carla Hall on BoJack Horseman?

Hall appeared on the May 3, 2009, cover of the Washington Post Magazine, on a feature called “Fit for Fame”, about still exercising while being famous. She portrayed a version of herself named “Spaghetti Scientist Carla Hall” in the BoJack Horseman episode “That Went Well”.

Is Jennifer Hall vegetarian?

Although Hall’s no vegetarian, some of the dishes that have been among her all-time favorites have been plant-based.

Which dish brought her joy as a child?

For Hall, the dish that first brought her joy as a child was ice cream. “So my grandmothers both would make ice cream from scratch and we would churn it in the old-fashioned churn. So we had to work. And the payoff was that we got this amazing ice cream.”

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