What is a Russian Sandwich Called?

The Reuben sandwich is a classic American sandwich that is made with corned beef, Swiss cheese, sauerkraut, and Russian dressing on rye bread. It is a popular sandwich that is often served at delis and restaurants.

History of the Reuben Sandwich

The origin of the Reuben sandwich is uncertain, but there are a few different stories about how it came to be. One story claims that the sandwich was invented in Omaha, Nebraska, in the 1920s by a man named Reuben Kulakofsky. Another story claims that the sandwich was invented in New York City in the 1930s by a man named Arnold Reuben. Regardless of its origin, the Reuben sandwich has become a popular dish that is enjoyed by people all over the world.

Ingredients in a Reuben Sandwich

The Reuben sandwich is made with a few simple ingredients:

Corned beef: Corned beef is a type of beef that has been cured in a salt brine. It has a distinctively salty and savory flavor.
Swiss cheese: Swiss cheese is a type of cheese that is made from cow’s milk. It has a mild and nutty flavor.
Sauerkraut: Sauerkraut is a type of fermented cabbage. It has a sour and tangy flavor.
Russian dressing: Russian dressing is a type of salad dressing that is made with mayonnaise, ketchup, horseradish, and other spices. It has a creamy and tangy flavor.
Rye bread: Rye bread is a type of bread that is made from rye flour. It has a slightly sour and earthy flavor.

How to Make a Reuben Sandwich

Making a Reuben sandwich is easy. Simply follow these steps:

Spread Russian dressing on one slice of rye bread.
Add a layer of corned beef.
Add a layer of Swiss cheese.
Add a layer of sauerkraut.
Top with the remaining slice of rye bread.
Grill the sandwich in a panini press or on a griddle until the bread is golden brown and the cheese is melted.

Variations on the Reuben Sandwich

There are many different variations on the Reuben sandwich. Some popular variations include:

The Rachel sandwich: The Rachel sandwich is a variation on the Reuben sandwich that is made with turkey instead of corned beef.
The Monte Cristo sandwich: The Monte Cristo sandwich is a variation on the Reuben sandwich that is made with ham and Swiss cheese instead of corned beef and sauerkraut.
The Cuban sandwich: The Cuban sandwich is a variation on the Reuben sandwich that is made with roast pork, ham, Swiss cheese, pickles, and mustard on Cuban bread.

The Reuben sandwich is a delicious and classic sandwich that is enjoyed by people all over the world. It is a simple sandwich to make, and there are many different variations to choose from. Whether you like your Reuben sandwich with corned beef, turkey, or ham, there is a variation that is sure to please everyone.

What Ingredients go on a Reuben Sandwich?

MEAT: Use leftover homemade corned beef or store-bought corned beef (deli section).
SAUERKRAUT- Homemade Sauerkraut or storebought will work great.
DRESSING- Tangy homemade Russian dressing.
CHEESE- Swiss cheese is the classic cheese used.

What is a Reuben Sandwich?

A traditional Reuben is a sandwich made with Russian dressing, sauerkraut, Swiss cheese, and corned beef that is grilled until the rye bread crisps and the cheese melts.

While the sandwich can be consumed either way, we prefer to serve it hot. An enticing grilled sandwich is created when the meat is heated, the cheese melts, and the tart dressing seeps into the sauerkraut.

Russian Egg Sandwich (1926) on Sandwiches of History⁣

FAQ

Is Reuben Thousand Island or Russian?

Sauce – A traditional Reuben sandwich uses creamy Russian dressing for the sauce, but Thousand Island dressing is another popular option that tastes really similar, albeit slightly sweeter with a bit less kick than Russian dressing.

What’s the difference between a Reuben and a Rachel?

The difference between a Rachel and a Reuben is the use of cole slaw rather than sourkraut. Traditionally, both sandwiches were made with corned beef, but that has been modified by using other meats, such as turkey. But the form of cabbage is the distinguishing factor.

What is a Reuben sandwich made of?

A traditional reuben sandwich consists of thinly sliced corned beef, Swiss cheese, and sauerkraut on rye bread slathered with Russian or Thousand Island dressing.

What is a Reuben without sauerkraut called?

The Rachel sandwich is one of several variations on the famous sandwich. Instead of the classic corned beef and sauerkraut, the Rachel is usually made with turkey or pastrami and coleslaw. Both sandwiches are made with Swiss cheese and rye bread.

How do you make a Russian cheese sandwich?

Drain the sauerkraut in a colander; squeeze out any excess moisture. Pile the sauerkraut on the cheese layer and then top with the other slice of bread (Russian dressing side down). Spread the softened butter over the top and bottom of the sandwich. Place a heavy skillet or griddle over medium-low heat.

How do you make a Russian burger sandwich?

Pile the sauerkraut on the cheese layer and then top with the other slice of bread (Russian dressing side down). Spread the softened butter over the top and bottom of the sandwich. Place a heavy skillet or griddle over medium-low heat. Add the sandwich and cook until the bottom is golden brown.

Can you use Russian dressing on a Reuben sandwich?

Reuben Sandwich II | Photo by Molly. What should you use Russian dressing for? The quintessential use case for a Russian dressing is the classic Reuben sandwich, which slaps together corned beef, Swiss, sauerkraut, and Russian dressing on rye. The Reuben (and its main spread) are one of the ideal things to order from an old-school deli.

What is a Reuben sandwich?

Slices of rye bread piled with corned beef, cheese and loaded with sauerkraut and a homemade tangy Russian dressing. This Reuben is everything a grilled sandwich should be. This post may contain affiliate links. Read my disclosure policy. Hey, hey! Valentina with Valentina’s Corner sharing the BEST Reuben Sandwich Recipe!