We have Italy to thank for most things we love, from burrata to Neapolitan pizza, and recently, weve been thanking them a little extra for pancetta. For those of you who are unfamiliar with pancetta, its basically Italian bacon. Its salt-cured pork belly, and is often served cubed, but may also be sliced thin. While both bacon and pancetta are cured pork belly, bacon is typically smoked after its been cured, while pancetta is not. Weve been having a bit of a love affair with pancetta lately, and were not ashamed.
Like bacon, pancetta goes great on top of salads and soups, and, being Italian, its basically pastas BFF. Were pretty sure we could be happy eating Bucatini all’Amatriciana, which is made with pancetta, every day for the rest of our lives. Pancetta also goes great with poached eggs, oysters and french onion soup, but thats just the beginning. Here are 29 pancetta recipes that will turn you into pancetta lovers, just like us. Advertisement
For Our Partners
We have Italy to thank for most things we love, from burrata to Neapolitan pizza, and recently, weve been thanking them a little extra for pancetta. For those of you who are unfamiliar with pancetta, its basically Italian bacon. Its salt-cured pork belly, and is often served cubed, but may also be sliced thin. While both bacon and pancetta are cured pork belly, bacon is typically smoked after its been cured, while pancetta is not. Weve been having a bit of a love affair with pancetta lately, and were not ashamed.
Like bacon, pancetta goes great on top of salads and soups, and, being Italian, its basically pastas BFF. Were pretty sure we could be happy eating Bucatini all’Amatriciana, which is made with pancetta, every day for the rest of our lives. Pancetta also goes great with poached eggs, oysters and french onion soup, but thats just the beginning. Here are 29 pancetta recipes that will turn you into pancetta lovers, just like us. Advertisement
Want to read more from HuffPost Taste? Follow us on Twitter, Facebook, Pinterest and Tumblr.
At HuffPost, we believe that everyone needs high-quality journalism, but we understand that not everyone can afford to pay for expensive news subscriptions. That is why we are committed to providing deeply reported, carefully fact-checked news that is freely accessible to everyone.
Whether you come to HuffPost for updates on the 2024 presidential race, hard-hitting investigations into critical issues facing our country today, or trending stories that make you laugh, we appreciate you. The truth is, news costs money to produce, and we are proud that we have never put our stories behind an expensive paywall.
Would you join us to help keep our stories free for all? Your contribution of as little as $2 will go a long way.
As Americans head to the polls in 2024, the very future of our country is at stake. At HuffPost, we believe that a free press is critical to creating well-informed voters. Thats why our journalism is free for everyone, even though other newsrooms retreat behind expensive paywalls.
Our journalists will continue to cover the twists and turns during this historic presidential election. With your help, well bring you hard-hitting investigations, well-researched analysis and timely takes you cant find elsewhere. Reporting in this current political climate is a responsibility we do not take lightly, and we thank you for your support.
Contribute as little as $2 to keep our news free for all.
Thank you for your past contribution to HuffPost. We are sincerely grateful for readers like you who help us ensure that we can keep our journalism free for everyone.
The stakes are high this year, and our 2024 coverage could use continued support. Would you consider becoming a regular HuffPost contributor?
Thank you for your past contribution to HuffPost. We are sincerely grateful for readers like you who help us ensure that we can keep our journalism free for everyone.
The stakes are high this year, and our 2024 coverage could use continued support. If circumstances have changed since you last contributed, we hope you’ll consider contributing to HuffPost once more.
Popular in the Community
By entering your email and clicking Sign Up, youre agreeing to let us send you customized marketing messages about us and our advertising partners. You are also agreeing to our Terms of Service and Privacy Policy. Close
What is Pancetta & How To Make It | Video Recipe
FAQ
Is pancetta healthier than bacon?
What is pancetta good for?
How long can you keep pancetta in the fridge?
Can you eat pancetta by itself?
How to make pasta with crispy pancetta?
Here are the simple steps for making pasta with crispy pancetta: Begin by bringing a large stockpot or pasta pot of salted water to boil over high heat. While it is coming to a boil, start cooking the pancetta in a large skillet. Over medium heat, cook the diced pancetta in the olive oil. Stir occasionally.
How do you cook pancetta in a crock pot?
Bring a large pot of salted water to a boil and add pasta. Cook as directed on the package. While the pasta boils, heat the pancetta in a large pan with olive oil. Sautée the pancetta for a few minutes, then turn off the heat. Cut the cooked meat into tiny pieces and place them back in the pan.
What is pancetta & why should you eat it?
Pancetta’s crispy, salty, and flavorful presence makes for bold and delicious dishes that you’ll be making on repeat. The salt-cured pork belly with Italian roots adds a decadent twist to the simplest of recipes.
What is pancetta pasta?
What I love about this pasta recipe is that it is so simple. The pancetta is cooked and rendered in olive oil, which in turn adds a delicious salty, bacony flavour to the oil, which is later used to effectively dress the pasta. It is similar to a Pasta alla Gricia, which also starts with pancetta or Guanciale cooked in olive oil.