Learn How to Toast Burger Buns using 3 easy methods! Toasted burger buns add a little crunch and buttery flavor to your favorite burger. Its so easy to toast them on the grill, on the stovetop, or in the broiler.
Toasting buns is a no brainer for us whenever we make our favorite Cast Iron Skillet Burger and Spicy Cajun Fries. Not only are toasted buns tastier and crispier than normal buns, but they also keep the burger bun from getting soggy quickly. We recommend using a little butter to add more flavor and help the burger buns turn golden brown.
Can I toast brioche? Yes – you can toast brioche bread. Most of the time, brioche doesn’t need to be toasted, it’s delicious as it is. However, you can lightly toast your St Pierre Brioche Burger Buns to warm them up before filling them, or toast a St Pierre Brioche Roll before spreading it with jam.
Toast Buns On a Grill
- Spread a small pat of room temperature butter on the cut side of each bun. On a grill, place the buns cut sides down and toast burger buns until just golden, around 10 seconds.
Our favorite tips and recipes, enjoyed by 2 million+ subscribers!Email addressAmericas Test Kitchen will not sell, rent, or disclose your email address to third parties unless otherwise notified. Your email address is required to identify you for free access to content on the site. You will also receive free newsletters and notification of Americas Test Kitchen specials.
Toasting returns the interior to its fresh-out-of-the-oven softness, creating a supremely plush, moist cushion for the meat.
You’ve crafted the tastiest, juiciest patty; procured the meltiest cheese; and assembled an array of scrumptious fixings—so don’t stop there. Complete the perfect package by toasting your bun.
Toasting the burger bun provides additional flavor and exterior crispness that can enhance the sandwich. But the real reason to take this step? By the time you pull one out of the bag, most burger buns have staled at least slightly.
The Best Way to Toast Your Burger Buns
FAQ
How do you heat up brioche buns?
What is the difference between a brioche bun and a regular bun?
Do brioche buns need to be toasted?
Toasting adds flavor, crunch, and helps the buns absorb moisture from the toppings without getting soggy. To toast your brioche hamburger buns, you only need to slice them in half and grill for a moment or two. If you really want to accelerate the process and add some extra flavor, brush the buns lightly with olive oil first.
Are butter brioche rolls good for stomach pain?
It is unlikely that someone with an upset stomach will feel better after eating butter brioche rolls that are rich in eggs and lots of butter. This type of food ends up having harder digestion and causing more stomach discomfort. So, avoid eating butter brioche rolls when you have an upset stomach.
How to toast brioche hamburger buns?
To toast your brioche hamburger buns, you only need to slice them in half and grill for a moment or two. If you really want to accelerate the process and add some extra flavor, brush the buns lightly with olive oil first. As the flames lick and cook the oil, it elevates the taste.
Can you use brioche burger buns for burgers?
Honestly, the answer varies for the type of burger you’re making. When it comes to using a brioche burger bun, I recommend using them for gourmet burgers. Since brioche is a “rich” bread, use it with a “rich” burger. (My brie, green apple, and basil burger, for example.)