Are you tired of spending hours prepping and cooking a turkey for your family gatherings or holiday meals? Introducing the JENNIE-O® OVEN READY™ Boneless Turkey Breast – a game-changer in the world of hassle-free, delicious turkey preparation. This innovative product takes the guesswork and stress out of cooking a moist and flavorful turkey, ensuring that you can enjoy a spectacular meal without the fuss.
What is JENNIE-O® OVEN READY™ Boneless Turkey Breast?
The JENNIE-O® OVEN READY™ Boneless Turkey Breast is a pre-seasoned, pre-salted, and pre-cooked turkey breast that comes in a convenient cooking bag. This means that all the hard work has already been done for you – no thawing, brining, or seasoning required. Simply pop it in the oven or slow cooker, and let the magic happen.
Benefits of JENNIE-O® OVEN READY™ Boneless Turkey Breast
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Convenience: With no thawing necessary, you can go straight from the freezer to the oven or slow cooker, saving you valuable time and effort.
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Perfectly Seasoned: The turkey breast is pre-seasoned with a delicious blend of spices and herbs, ensuring that every bite is bursting with flavor.
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Moist and Juicy: Thanks to the cooking bag and pre-cooked nature of the turkey breast, you can expect a moist and tender result every time.
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Versatile: Whether you’re hosting a small gathering or a large crowd, the JENNIE-O® OVEN READY™ Boneless Turkey Breast is available in various sizes to accommodate your needs.
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Nutritious: This turkey breast is a lean and healthy choice, providing you with a good source of protein without the excessive fat or calories.
How to Cook JENNIE-O® OVEN READY™ Boneless Turkey Breast
Cooking the JENNIE-O® OVEN READY™ Boneless Turkey Breast is incredibly simple and foolproof. Here are the steps:
Oven Method:
- Preheat your oven to 375°F (190°C).
- Remove the frozen turkey breast from the outer package, but leave it in the cooking bag. Do not remove the bag.
- Place the turkey breast in a roasting pan with at least 2-inch (5 cm) high sides.
- Cut three 1/2-inch (1.3 cm) slits in the top of the cooking bag to allow steam to escape.
- Place the pan in the oven, making sure the bag has enough room to expand without touching the oven racks or walls.
- Cook the turkey breast until it reaches an internal temperature of 165°F (74°C), which can take anywhere from 2 to 3 hours, depending on the size of the breast.
- Remove the turkey breast from the oven and let it rest for 10 minutes before cutting open the bag and serving.
Slow Cooker Method:
- Add one cup of water to the bottom of your slow cooker.
- Place the frozen turkey breast (still in the cooking bag) into the slow cooker.
- Cut three 1/2-inch (1.3 cm) slits in the top of the cooking bag to allow steam to escape.
- Cook on high for approximately 4 hours, or until the internal temperature reaches 165°F (74°C).
- Remove the turkey breast from the slow cooker and let it rest for 10 minutes before cutting open the bag and serving.
Remember, the cooking times may vary slightly depending on the size of the turkey breast and your specific oven or slow cooker. Always use a meat thermometer to ensure that the turkey has reached a safe internal temperature of 165°F (74°C).
Delicious Recipes with JENNIE-O® OVEN READY™ Boneless Turkey Breast
While the JENNIE-O® OVEN READY™ Boneless Turkey Breast is delicious on its own, it also serves as a fantastic base for a variety of recipes. Here are a few ideas to get you started:
Turkey Breast with Cranberry Glaze
In the last hour of cooking, baste the turkey breast with a homemade cranberry glaze for a sweet and tangy twist. Combine cranberry sauce, orange juice, brown sugar, and a touch of Dijon mustard for a delightful glaze that will add a burst of flavor to your turkey.
Turkey Breast with Herb Butter
Elevate your turkey breast by making a compound butter with fresh herbs like thyme, rosemary, and sage. Simply mix softened butter with finely chopped herbs, garlic, and a pinch of salt and pepper. Spread the herb butter under the skin and over the top of the turkey breast before cooking for an aromatic and flavorful dish.
Turkey Breast Salad
Transform your leftover turkey breast into a refreshing and nutritious salad. Shred or cube the turkey and toss it with mixed greens, diced vegetables (such as tomatoes, cucumbers, and avocado), and your favorite dressing. This makes for a satisfying and protein-packed lunch or light dinner.
Turkey Breast Sandwiches
Nothing beats a classic turkey sandwich, and the JENNIE-O® OVEN READY™ Boneless Turkey Breast makes it easier than ever. Layer slices of the tender turkey breast with your preferred condiments, cheese, and fresh veggies between two slices of bread or a hearty roll for a delicious and filling sandwich.
Tips and Tricks for the Perfect JENNIE-O® OVEN READY™ Boneless Turkey Breast
To ensure that your JENNIE-O® OVEN READY™ Boneless Turkey Breast turns out perfectly every time, keep these tips in mind:
- Follow the cooking instructions carefully and use a meat thermometer to check for doneness.
- Let the turkey breast rest for at least 10 minutes after cooking to allow the juices to redistribute, ensuring a moist and tender result.
- If you prefer a crispy skin, you can remove the turkey breast from the cooking bag and place it under the broiler for a few minutes, keeping a close eye on it to prevent burning.
- Don’t discard the juices from the cooking bag! They make an excellent base for gravy or can be used to moisten stuffing or other side dishes.
- For added flavor, you can brush the turkey breast with melted butter, herb mixtures, or your favorite glaze before cooking.
With its unbeatable convenience, delicious flavor, and versatility, the JENNIE-O® OVEN READY™ Boneless Turkey Breast is a must-have for any busy household or holiday gathering. Say goodbye to the hassle of traditional turkey preparation and embrace the ease and excellence of this innovative product. Whether you’re a seasoned cook or a culinary novice, the JENNIE-O® OVEN READY™ Boneless Turkey Breast is sure to become a staple in your kitchen, allowing you to spend less time cooking and more time enjoying the company of your loved ones.