The USA Pan Lasagna Pan provides home bakers with an easy way to bake warm, mouth watering lasagnas or casseroles. The pan surface is coated with a proprietary AMERICOAT Plus coating, a non stick silicone, allowing you to easily release your baked goods from the pan. AMERICOAT Plus is PTFE, PFOA and BPA free.
The USA Pan Lasagna Pan provides home bakers with an easy way to bake warm, mouth watering lasagnas or casseroles. The pan surface is coated with a proprietary AMERICOAT Plus coating, a non stick silicone, allowing you to easily release your baked goods from the pan. AMERICOAT Plus is PTFE, PFOA and BPA free.
Eureka! We’ve found it – the perfect way to transport those work party casseroles, holiday lasagnas, potluck side dishes, or housewarming desserts. Whenever you need to take your baked goods on the go, reach for our lasagna pan with lid. Of course, our high quality aluminized steel bakeware will turn out drool worthy results with its even heat distribution and corrugated design for even browning. But now you can pair it with a lid, perfect for protecting your culinary creations during travel, or even just at home to store things overnight. The plastic lid is deep and designed to cover the baking pan without touching your recipe. It fits tightly on the pan to reduce leaks and has a convenient carry handle for easy transporting. Get this baking set for yourself and get one to give away. They are perfect for wedding, graduation, or housewarming gifts.
The USA Pan Lasagna Pan & Lid Set provides home bakers with an easy way to bake, transport and store delicious homemade lasagnas, roasts, and casseroles.
Do not exceed 450°F (230°C). Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge , rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.
Product Description: The perfect set for spill-free transport of crowd-size lasagnas and deep-dish casseroles. The lid was specifically designed to fit snugly on the pan and comes with a handle to allow for easy and secure transport. Our bakeware is made with aluminized steel, the material of choice for commercial bakeries and are coated with Americoat®, a superior nonstick silicone that allows your baked goods to release easily and makes clean up a breeze.
Do not exceed 450°F (230°C). Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.
Equipment Expert’s Top Pick for Baking Dishes
FAQ
What is the depth of a lasagna pan?
How big is a full pan of lasagna?
How many inches is a lasagna noodle?
Do you spray the bottom of a lasagna pan?
How deep should a lasagna Pan be?
A typical lasagna pan measures 9 x 13 inches and is between 2 to 3 inches in depth. Many chefs agree that lasagna should have at least three layers of meat. cheese, and sauce. For restaurant-style lasagna, you can go even higher than that, provided that your pan is deep enough. Can you line a lasagna pan with foil or parchment paper?
Can one eat lasagna?
Lasagna can be eaten, but we must know what the person needs, or better. If you seek weight loss, or control the consumption of pasta and cheese. If you are looking for weight loss, it is advisable to replace the layers of pasta with vegetables, such as zucchini or eggplant, helping to balance the nutritional value.
How deep is a Le Creuset lasagna Pan?
Most lasagna pans are about two to three inches deep—this one’s eight. It’s extreme, but also perfect for deep-dish lasagna lovers. Because the last thing you want is for a pan to hold you back from your highest potential. Like all beloved Le Creuset pieces, this one comes in a variety of colors.
What size is a lasagna Pan?
The most common pan size for homemade lasagna is 9” x 13”. While 9” x 13” may be the most standard lasagna pan size, there’s nothing stopping you from putting a spin on an old classic. Here are a few non-standard pan options for you to consider: