Comparing Brie Slices: White Toque vs. President Cheese

Both White Toque and President Cheese offer pre-sliced brie options, but they differ in several key aspects, making them suitable for different purposes.

White Toque Brie Slices IQF:

  • Pack Size: 6 x 17.6 oz
  • Price: $1.00 per slice (estimated)
  • Features:
    • Individually quick frozen (IQF) to preserve freshness and prevent sticking.
    • Creamy texture with a flavorful rind.
    • Ideal for flammekueche, pizzas, and sandwiches.
    • Certified GMO-free and rBST-free.
  • Drawbacks:
    • Limited information available on specific ingredients and nutritional content.
    • May not be readily available in all retail stores.

President Cheese Brie Soft-Ripened Always Creamy Slice & Enjoy:

  • Pack Size: 6 oz log
  • Price: $6.00 per log (estimated)
  • Features:
    • Ready to slice with a super-thin edible rind.
    • Creamy texture and mild flavor.
    • Perfect for entertaining or quick snacks.
    • Contains milk from cows not treated with rBST.
    • Detailed nutritional information available.
  • Drawbacks:
    • Not individually sliced, requiring additional preparation.
    • May not be suitable for large-scale food service applications.

Choosing the Right Brie Slices:

  • For food service establishments: White Toque’s IQF brie slices offer convenience and consistency, making them ideal for high-volume applications.
  • For home cooks: President Cheese’s brie log provides a versatile option for quick snacks, appetizers, or cheese boards.
  • For those seeking specific dietary needs: President Cheese’s detailed nutritional information makes it easier to choose a suitable option.

Additional Considerations:

  • Taste preferences: Both brands offer a creamy texture, but individual taste preferences may vary.
  • Availability: Check local retailers for product availability.
  • Price: White Toque’s brie slices may be more economical for bulk purchases.

Ultimately, the best choice depends on your specific needs and preferences. Consider the factors mentioned above to make an informed decision.


Does brie cheese come in slices?

Yes, brie cheese is available in pre-sliced options from various brands, including White Toque and President Cheese.

What is the best way to use brie slices?

Brie slices can be enjoyed in various ways, such as on sandwiches, pizzas, crackers, or as part of a cheese board. They can also be melted and used in recipes like French onion soup or quiche.

How long do brie slices last?

The shelf life of brie slices depends on the packaging and storage conditions. Generally, unopened packages can last for several weeks in the refrigerator. Once opened, brie slices should be consumed within a few days.

Is brie cheese healthy?

Brie cheese is a good source of protein, calcium, and vitamin A. However, it is also high in fat and calories, so it should be consumed in moderation as part of a balanced diet.

Where can I buy brie slices?

Brie slices are available at most major grocery stores and specialty cheese shops. They can also be purchased online from various retailers.


  • {“smallUrl”:”https://www. wikihow. com/s/thumb/5/5b/Cut-Brie-Step-1. jpg/v4-460px-Cut-Brie-Step-1. jpg”,”bigUrl”:”/s/thumb/5/5b/Cut-Brie-Step-1. jpg/aid11108373-v4-728px-Cut-Brie-Step-1. jpg”,”smallWidth”:460,”smallHeight”:259,”bigWidth”:728,”bigHeight”:410,”licensing”:”u00a9 2024 wikiHow, Inc. All rights reserved. wikiHow, Inc. is the copyright holder of this under U. S. and international copyright laws. The Creative Commons license that applies to text content and certain other materials uploaded to the wikiHow website does not apply to this. This cannot be utilized by another organization without wikiHow, Inc.’s explicit written permission. </p> </p></div>”} 1 Find a brie knife. You will need a long knife with a very thin blade if you want to cut the cheese without it sticking to the blade. In the absence of a brie knife, you can use any knife with a thin, sharp blade—or even one with holes. These are sometimes called open blade knives. You might also want to get out a small, sharp cheese knife and place it next to the cheese if you intend to spread the brie on a baguette. This knife is sometimes called a small spade.
  • 2 Slice the disc of room-temperature brie in half. Before slicing, let the brie sit at room temperature on a cutting board for up to one hour. Then, carefully slice through the center of the disc with a back-and-forth motion. You should now have 2 equal-sized semicircles of cheese. If the brie is served cold straight out of the fridge, it will be more difficult to detect its distinct flavors. Wrap one semicircle of the brie in parchment or wax paper and refrigerate if you intend to serve only half of it. Advertisement .
  • 3 Right before serving, cut the semicircle into tiny triangular pieces. To create tiny, thin wedges, cut from the straight edge’s center toward the rounded edge. Make the wedges about 1⁄2 inch (1. 3 cm) wide at the widest part of the triangle. You can make cuts on one or both of the semicircle’s sides. [2] When serving guests, place the knife next to the cheese semicircle on your platter. Then, let your guests cut triangular pieces from the cheese. As long as the leftover brie hasn’t been left out at room temperature for longer than two hours—including the hour you let the cheese sit out before serving—you can store it. Place the brie in an airtight container after wrapping it in plastic wrap. Then, refrigerate it for up to 2 to 3 days. Advice: Don’t cut the brie into multiple triangle pieces ahead of time because you don’t want the cheese to dry out.
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Things You’ll Need

  • Brie knife
  • Cutting board
  • Small spade knife, optional

Cheese 101: All About Brie


Does brie come sliced?

Since Brie usually comes in rounds, it’s customary to cut it in wedges, you know triangles, like little pizza slices. Also, Brie is great baked. You can bake it in a puff pastry or just drizzle some honey over it and enjoy some nice Brieness.

Can you buy brie cheese without the rind?

CRÈME DE BRIE — Alouette Cheese. Ultra-smooth, creamy and mild Brie without the rind. Extremely versatile – try it as a spread, dip or add it to your favorite recipe.

How do you cut brie cheese into slices?

Consider making long, narrow slices. While Hook notes that you can ultimately slice the cheese however you like, he agrees that not removing the tip makes for a prettier presentation. The takeaway? If you want to be a Brie rule follower, make sure to slice the wheel in long, narrow pieces from tip to rind.

How do you eat brie cheese?

If you want to be a Brie rule follower, make sure to slice the wheel in long, narrow pieces from tip to rind. The right temperature: While it’s tempting to pull Brie straight from the fridge and start digging in, its best practice to serve the cheese at room temperature.

How do you cut brie cheese?

Duque explains that because most people will either buy a small wheel of Brie cheese or a wedge of Brie cut from a large wheel, it’s good to cut into just the right amount of pieces and in the right direction. A larger wedge, for example, can be cut into seven pieces — each one with the same amount of rind and paste.

What is a whole brie cheese?

Whole Brie cheese takes the form of a large wheel over a foot in diameter. As a result, you’re unlikely to be slicing a whole wheel of Brie. Instead, your cheese will probably take the form of a wedge cut from the wheel, with a curved outer edge and a narrow point at the other end.

Can you put brie cheese on a cheeseboard?

Before placing brie on your cheeseboard, you’ll want to cut it properly, so each wedge of brie is easily accessible for your guests. 1. Let the brie cheese reach room temperature. After getting your wheel of brie from the grocery store, cheesemonger, or farmer’s market, refrigerate it, so it stays fresh.

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