Youre going to love these Crispy Roasted Chickpeas! Theyre crunchy, salty, and a little bit spicy. Totally vegan and gluten-free, these oven baked chickpeas make a great snack and theyre a perfect topping for salads. Your roasted chickpeas will turn out extra crispy thanks to a simple trick Ill teach you below.
Many years ago I was sitting at a bar in Rome having a glass of bubbles when our server plunked down a bowl of crispy roasted chickpeas to nibble on. Man, were they ever good!
Soon after that I learned how easy it is to make your own roasted chickpeas at home. Once you know how too, youll be in crispy, crunchy plant-based snacking heaven any time you want. Theyre as moorish as potato chips, but way healthier and much more satisfying since they contain a ton of plant-based protein and dietary fiber.
Its no secret that were huge fans of beans here on HNL, and if we can make a delicious snack out of our favourite superfood, all the better!
Super quick, lets get one thing out of the way: whats the difference between garbanzo beans and chickpeas?
The difference is there is no difference. Same bean, different name! The word garbanzo has Spanish origins and the word chickpea is more commonly used in English. So you can call these roasted garbanzo beans or roasted chickpeas as you see fit.
Additionally, roasted chickpeas retain most of their nutritional value, as there is less likelihood of nutrient loss compared to boiling. Roasted chickpeas are also incredibly versatile. They can be seasoned with a variety of spices and herbs to suit different taste preferences, making them a customizable snack option.
Coat the chickpeas in oil
Make sure that each and every chickpea is fully coated in oil – and dont skimp on it! If your beans are looking a little dry, add a little extra oil to the pan to ensure theyre all fully coated.
Ingredients for Roasted Chickpeas
The ingredient list is short and sweet for this crispy crunchy snack! Youll need to grab some:
- Chickpeas –> Canned chickpeas or cooked from dried are both fine. (Related: Instant Pot Chickpeas)
- Oil –> Im using olive oil for these beauties.
- Salt and pepper –> To make these dang tasty.
- Spices and / or herbs –> Well discuss your options below!
What Happens To Your Body When You Eat Chickpeas
FAQ
Does roasting chickpeas decrease nutritional value?
Does roasting chickpeas remove protein?
Do roasted chickpeas have any nutritional value?
How do you cook chickpeas without losing nutrients?
Do chickpeas reduce appetite?
Another small study found that those who ate pretzels and chickpea-based hummus for an afternoon snack experienced a 70% reduction in appetite and a 30% increase in fullness ( 9 ). All the same, more research is needed on chickpeas and appetite control.
What are the health benefits of chickpeas?
Chickpeas have several beneficial effects on health. It is an excellent source of protein. It is rich in fiber and promotes gut health by regulating gut microbial flora. It reduces the risk of cardiovascular disease and diabetes. It regulates weight management and helps in preventing obesity.
Can you eat roasted chickpeas on a budget?
Both dried chickpeas that have been soaked in water and canned chickpeas will work for this recipe, making them a budget-friendly snack. Once roasted and seasoned to your tastes, add roasted chickpeas to your favorite salad, sprinkle some over hummus, or simply snack on them while you’re binging Netflix.
What to do with roasted chickpeas?
Specifically roasted chickpeas. Quite honestly, I’m not totally crazy about chickpeas straight out of a can. Turn them into hummus and you’ve got my attention. Stick them in the oven and roast them so they turn into tiny little crunchy puffs of deliciousness and consider me pretty much addicted.