The colder the weather, the warmer the drinks. Mulled apple cider recipes, warm tea, and of course, plenty of hot chocolate are key to the fall and winter months. If a packet of Swiss Miss dissolved into some simmering water isnt chocolatey enough for you, using milk adds a creamy richness to this seasonal beverage. But why not take it a step further? Instead of using regular milk, use chocolate milk to double down on the chocolate flavor.
Using chocolate milk as a base for hot chocolate is a simple yet genius way to pack as much cocoa flavor into your cup as possible. Simply heat the chocolate milk, then dissolve a hot chocolate packet directly into the warmed milk as you would with unflavored milk. This layers multiple types of chocolate together, developing a deep and luxurious flavor perfect for extreme chocolate lovers.
Absolutely! If you have a favorite chocolate milk, then you will probably love that chocolate milk warmed up and turned into hot chocolate in minutes! You can use any chocolate milk you like, heat over the stovetop or in the microwave, and you have easy hot chocolate! That’s how I made my Easy Peppermint Hot Chocolate!
Should you use store-bought or homemade chocolate milk?
Before jumping into making amped-up hot chocolate, youll need to decide what type of chocolate milk to use for the base. You can buy jugs of chocolate milk directly from the store, pre-flavored and rich with chocolatey goodness.
Some people prefer store-bought chocolate milk, especially because of its full-bodied texture: this is typically due to carrageenan, a somewhat controversial thickening agent and food additive made from a seaweed named Irish Moss. Carrageenan causes the beverage to gel slightly and ensures the chocolate and the milk in commercial chocolate milk wont separate in the jug. Due to this, using store-bought chocolate milk for hot chocolate will make the drink thicker; if a rich texture is important to you, its the ideal option.
Chocolate milk made at home wont be quite as thick due to the lack of added ingredients, but it can easily be prepared with some sweetened chocolate powder or chocolate syrup (the same kind youd use to drizzle on ice cream). If you make your chocolate milk at home, youll have full control over what goes into it — and how chocolatey it is. If you want the power to make your hot chocolate as chocolatey as possible, or want to avoid the additives in store-bought milk, homemade chocolate milk is the best way to go.
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Which is why I’m incredibly proud to be sharing the mission of “One Warm Coat”, a non-profit, national organization that provides free, warm coats to those in need. The vision I get of even one person being given a warm coat on a cold winter’s day makes me grateful that I have this platform to help even in this small way. And you can help, too!
TruMoo Chocolate Milk, in case you’re wondering, is DELICIOUS heated up! My daughter Kylie is home sick from school today with a bad cold, but she brightened up when I brought her a big steaming mug of TruMoo Chocolate Milk with some Jet-Puffed marshmallows. It’s perfect for my girls to heat up themselves when they want a warm, chocolatey treat. And how about if you have a house full of people and you need a big batch of hot chocolate? It’s perfect for that (like the holidays)!
A few years ago, I learned a simple trick about how to be happier on a daily basis. I’ve talked about my experience countless times, and what it all comes down to is this: be grateful for what you have. One of my favorite quotes that I often refer myself to is by Tony Robbins: “When you are grateful, fear disappears and abundance appears”.
Plus, TruMoo is running a promotion with Jet-Puffed marshmallows in select stores across the country. A coupon of 65 cents off will be available when purchasing TruMoo Chocolate Milk and a bag of Jet-Puffed marshmallows together. Use the extra savings and the marshmallows to create a warm smile in your heated chocolate milk. It will surely put smiles on your loved ones if you do!
How to Warm Up Milk : Food, Glorious Food
FAQ
Can I heat up store bought chocolate milk?
Is it OK to microwave chocolate milk?
Is it safe to drink warm chocolate milk?
Is it OK to heat up milk for hot chocolate?
What happens if you heat up chocolate milk?
Chocolate milk is one of the most popular beverage in the world. It is also a very easy drink to make. However, if you heat it up too much, it can start to spoil. This can happen when the chocolate milk is heated on the stovetop or even in a microwave oven. If this happens, it will start to smell bad and taste terrible.
Is chocolate milk healthy?
Chocolate milk has similar nutrients compared to regular milk but is higher in carbohydrates because of the added sugar. It is a good source of leucine which is an important amino acid for building muscle tissue. The high carbohydrate content along with essential amino acids make it a good post workout drink. The calcium content of this beverage supports bone health. It does contain lactose so those with lactose intolerance would experience digestive issues after drinking chocolate milk. If you are avoiding added sugar and saturated fat you may want to make another choice because chocolate milk does contain these.
How do you warm milk for hot chocolate?
Put your milk in a microwave-safe cup or mug, then heat it on high power for 30 seconds. Heat the milk in 15-second increments until it reaches the desired temperature. The Microwave method is the quickest way to warm milk for hot chocolate, but it’s essential to be careful.
Can you put hot chocolate powder in cold milk?
If you don’t have access to hot milk, you can try warming up the cold milk before adding the hot chocolate powder. This won’t give you the same results as using hot milk, but it can help to reduce the amount of lumps in your drink. You can also try stirring the hot chocolate powder into the cold milk until it’s fully dissolved.