Bean dip can be served cold, at room temperature, or as a hot dish. Hot bean dip can be prepared ahead of time, refrigerated and then cooked at a later time, and can also be prepared using a slow cooker and served in the appliance. Bean dip can be prepared as a vegan and gluten-free dish.
Refried Bean Dip Recipe
I have a confession. As a kid, I used to at spoonfuls of cold refried beans. As a college student, I used to create homemade Refried Bean Dip by layering refried beans, taco seasoning, sour cream, and cheese then microwaving until bubbly delicious. As an adult, I face plant into this outrageously delicious Refried Bean Dip. Because, while black beans seem to get most of the love, to me, it is all about pinto beans, especially when it comes to irresistible creamy perfection.
This Bean Dip recipe is made with creamy refried beans, Boursin® Monterey Jack and Spicy Pepper Cheese Dip. and sour cream. You can pick up the ingredients once and you’ll be ready to make the best bean dip at a seconds notice. And it will disappear almost as quickly because everyone loves this Refried Bean Dip from children to teenagers, to adults to grandparents.
Another fabulous aspect of this easy Bean Dip recipe is that you can serve it hot or cold so it is mega convenient and still spectacular even as it cools down. I personally like the bean dip cold, but I would like it any way it is served because it is just SO GOOD!
What Do you Serve with Bean Dip?
You can serve Bean Dip with:
- tortilla chips
- crackers
- pita chips
- tortillas
- carrots
- broccoli
- bell peppers
- cucumbers
- celery
- cauliflower
- snap peas
Super Easy Bean Dip
FAQ
Do you put bean dip in the fridge?
Can you refrigerate Fritos bean dip?
Can you eat bean dip left out overnight?
Is bean dip just refried beans?
Can you make refried beans dip hot or cold?
Add the Monterey Jack and Spicy Pepper Cheese Dip, sour cream and refried beans to a large bowl and mix until well combined. You can serve your dip hot or cold – its delicious either way. To serve hot, simply microwave then stir until warmed through. What Can I Add to Bean Dip? You can customize your easy Bean Dip by adding any of the following:
Can I eat spicy food when I have a cold?
Although after eating spicy food one may feel relieved from the symptoms of a common cold, it is temporary relief and is not the cure for the condition. In fact, eating too much spicy food can cause stomach pain leading to nausea and vomiting.
Can bean dip be frozen?
Bean dip can be cooled to room temperature, then frozen in a freezer-safe ziptight bag for up to 3 months. Just thaw overnight in the fridge then reheat and stir well before serving. How is bean dip different from refried beans?
Why do you need a can to make bean dip?
Canning beans makes their membranes very tender, almost mushy. Canned beans also have thickened can liquid, which is impossible to obtain at home when you cook from dry. You need both of these things in order for this bean dip to come together so quickly with just the right texture. Save those beans for one of these bean recipes!