To freeze plantains, peel them, wrap them in plastic wrap, and freeze for up to three months. The plantain skin may go a bit black, but it should be fine on the inside.
HOW TO STORE AND PRESERVE RIPE PLANTAIN FOR UP TO 1 YEAR AND MORE
FAQ
Can I store ripe plantains in the fridge?
Can you freeze plantains?
Peel and slice the plantains into small pieces. Then, lay them out on a baking sheet and freeze them for a few hours until they are completely frozen. Once frozen, transfer them to a resealable plastic bag and store them in the freezer. Frozen plantains can last up to six months.
How do you store cooked plantains?
Cool Completely: Allow the cooked plantains to cool completely at room temperature before storing. This helps prevent moisture buildup and potential spoilage. Refrigerate: Place the cooled cooked plantains in an airtight container and store them in the refrigerator. They can be stored for up to 3-4 days.
How long can you keep ripe plantain in the freezer?
It’s recommended that you use the frozen plantains within around three months so that they don’t have the chance to get freezer burn. However, if the bag or container is well-sealed and completely airtight, you should be able to keep them in the freezer for up to 12 months. Another way that you can preserve ripe plantain is by dehydrating them.
How do you preserve unripe plantain?
If you want to preserve plantains from spoiling or becoming overripe, it is best to store them in the freezer; however, you can also see the video below on how to preserve your unripe plantains from getting ripe. Rinse the plantain under running water to get rid of sand, and debris; pat them dry with a paper towel.