where do line cooks make the most money

Research Summary. After extensive research by the Zippia data science team, we identified these details of line cook salary by state for the United States:

Without fail, in surveys across basically every demographic, the number one most important aspect of a job for most people is the salary — how much do line cooks get paid where I live?

And while there are many things to go into how much you, specifically, can expect to make, there’s really good data for average salaries for line cook by state across America broken down by seniority level. So while your city may be slightly different than the state average, these averages give you a rough sense of what to expect for your salary.

The state with the best salary for line cooks after this adjustment? That would be Hawaii.

Let’s take a look at how we got here and a full ranking of all the states.

Highest paying cities for Line Cooks near United StatesNew York, NY. $20.81 per hour. 2.7k salaries reported.Denver, CO. $20.79 per hour. 1.1k salaries reported.Los Angeles, CA. $19.88 per hour. 1.1k salaries reported.Chicago, IL. $19.73 per hour. 1k salaries reported.Philadelphia, PA. $17.84 per hour. … Show more nearby cities.

  • New York, NY. $20.81 per hour. 2.7k salaries reported.
  • Denver, CO. $20.79 per hour. 1.1k salaries reported.
  • Los Angeles, CA. $19.88 per hour. 1.1k salaries reported.
  • Chicago, IL. $19.73 per hour. 1k salaries reported.
  • Philadelphia, PA. $17.84 per hour. …
  • Show more nearby cities.

where do line cooks make the most money

Highest-Paid Line Cooks By State

To better understand line cook pay by state, Zippia has aggregated data across a multitude of channels including the BLS, FLC, and OPM. We then supplement that data with actual listed salaries from job posts. Finally, the data science team calculates a weighted average of these inputs to create an average pay for line cooks by state.

We took the average annual salary data for line cooks from these estimates and ranked every state on this criteria with the state with the highest salary ranking as highest average salary for line cooks.

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FAQ

What is the top pay for a line cook?

Annual Salary
Hourly Wage
Top Earners
$43,423
$21
75th Percentile
$39,000
$19
Average
$37,445
$18
25th Percentile
$31,100
$15

Where are cooks paid the most?

Rank
State
90th Percentile
1
Hawaii
$57,000
2
New Jersey
$46,000
3
Washington
$46,000
4
Massachusetts
$45,000

Can you make good money as a line cook?

Line Cooks earn an annual average between $23,000 and $32,000, depending on various factors. This section provides a comprehensive overview of the salary data from different reputable websites to offer a more rounded perspective on what Line Cooks can expect to earn.

How much do line cooks make?

Line Cooks with this skill earn +12.03% more than the average base salary, which is $17.48 per hour. Is this useful? Is this useful? Is this useful? 36% of Line Cooks in the United States think their salaries are enough for the cost of living in their area. Is this useful? How much do similar professions get paid in United States? Is this useful?

What does a line cook do?

If you’re a line cook, you’re part of the process of helping prepare food for customers. What you prepare and cook will depend on which station you’re working at. For example, if you’re a line cook assigned to working the grill, you’re going to be grilling whatever comes your way, be it tilapia, lamb, or steak.

What is an example of a line cook?

For example, if you’re a line cook assigned to working the grill, you’re going to be grilling whatever comes your way, be it tilapia, lamb, or steak. If you’re a line cook working the dessert station, then you’re going to be preparing whatever desserts are ordered. What’s in a Name?

How do I become a line cook?

Line cooks prepare food orders under the direction of executive chefs or head cooks. They typically work in teams and handle assigned stations, where they prepare specific items from a restaurant’s menu. To become a line cook, follow these steps: Attend a culinary program. Get work experience. Cultivate key skills. Complete on-the-job training.

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