Hot Pockets are a lot of things to a lot of people. Theyre a college food staple, after-school delight, Jim Gaffigan punchline, late-night lifesaver, and sleepover essential. At some point, almost everybodys eaten a Hot Pocket — even people who currently only eat kale for breakfast, lunch, and dinner. But which kind is the best? Well, thats a matter of opinion. Luckily, Im a man of many opinions, so I filled my freezer with every Hot Pocket in a quest to try them all.
But first, a caveat
This taste-test excludes breakfast Hot Pockets, Lean Pockets, Croissant Pockets, and limited-run varieties, sticking only to lunch/dinner options. This was in an effort to provide consistency. All Hot Pockets were prepared exactly according to the directions on the box.
1 Cheeseburger with Crispy Buttery Seasoned Crust
Ok, I’m confused here, because I taste ketchup, and there’s a tomato on the box, but it’s all orange and full of meatballs. It tastes like what Id imagine a person who has never had a cheeseburger might think a cheeseburger tastes like, and thats not necessarily a bad thing. But Im a little sad, because Hot Pockets also makes these little round burger bites that — one time, after a long bar night — reminded me of White Castle in all the best ways. The onion chunks are nice, though!
We Tried EVERY Hot Pocket Flavor
Which Hot Pocket has the best crust?
Chicken, Broccoli, and Cheddar Hot Pockets with crispy, buttery crust Here it is, the superior chicken, broccoli, and cheddar Hot Pocket. This one ranks higher than the croissant option because of the crispy buttery crust. This crust pairs so much better with this flavor combination.
What’s a good Hot Pocket?
It’s simple, classic, and very tasty. Parmesan, cheddar, provolone for just a little bite, and good ole dependable mozzarella make this one of the best Hot Pockets out there. Add in 12 grams of protein and you can almost pretend it’s good for you too. 4. Philly Steak and Cheese Hot Pockets with seasoned crust
What is a hot pocket?
Hot Pockets have been burning the inside of our mouths with nuclear hot cheese since 1983, and in that time a lot of flavors and varieties have come and gone. Whether it’s the old faithful buttery crispy crust or new iterations like croissant, pretzel, or garlic crusts, chances are there’s a Hot Pocket just for you.
What are the different types of Hot Pockets?
This list rounds up all types of Hot Pockets, from childhood classics to newer options featuring premium ingredients and unique recipes. Varieties such as ham and cheddar or sausage, egg, and cheese in croissant crusts make convenient breakfasts.