The difference is, mainly, that one version (red) contains tomatoes and the other version (white) does not. In addition, linguine in a white clam sauce commonly includes a little butter and more white wine than its red counterpart.
Best Canned Clams You Can Buy
Trust your canned clam sauces to the experts in all things Italian foods. DeLallo offers both Red and White Clam Sauces. Both are heat-and-serve sauces that are fully cooked. Boasting superior flavor and texture, each recipe captures the beautifully briny flavor of fresh water clams alongside other featured ingredients. Our Red Clam Sauce is a tangy tomato sauce with sweet peppers, garlic and onion; whereas, our White Clam Sauce is an oil-based sauce featuring olive oil, garlic and herbs. Whatever seafood dish you’re in the mood for, DeLallo has a canned clam sauce or your entrees and side dishes.
Canned Clams – The Delallo Difference
Looking for a great clam sauce? Crafted from authentic Italian recipes, DeLallo Clam Sauces are made in the U.S.A. with fresh-water clams. These clams are famous for their large and meaty, yet tender, texture. We offer both red and white clam sauces that are fully cooked and ready to heat and serve. Each recipe is carefully crafted with herbs, spices, olive oil and other quality ingredients that are made to complement the briny, delicate flavor of fresh clams.
Linguine with White Clam Sauce
FAQ
What does white clam sauce taste like?
What is red clam sauce made of?
Is Progresso making white clam sauce?
Are canned clams any good?
What is white clam sauce?
Those familiar with it likely sampled a white clam sauce, the Italian creation (seen above) that’s based around fresh clams and is commonly paired with spaghetti or linguine. It’s a simple sauce that combines white wine, garlic, olive oil, and red pepper to create a light yet pleasantly briny flavor.
What does clam sauce taste like?
The red sauce has a rich tomato taste, lightened up by the lemon, white wine and aromatics. The saffron and red pepper flakes add their own distinct flavor; add more red pepper if you’d like the sauce to be a tad more spicy. Is clam juice and clam sauce the same? No, they are not.
Is red clam sauce the same as white clam sauce?
Beyond the tomatoes, red clam sauce can remain similar to white clam sauce, but it can also add elements like anchovies and subtract things like the wine. The only sure constant is clams. From white to red – explore the delectable world of clam sauce variations, that, different though they are, all pair perfectly with your favorite long pasta.
Does white clam sauce have linguine?
In addition, linguine in a white clam sauce commonly includes a little butter and more white wine than its red counterpart. Some white clam sauce recipes also call for a bit of lemon juice. What is the best type of clam for Red Clam Sauce and how do I choose them?