what is strawberry rhubarb haymaker concentrate used for

This strawberry rhubarb syrup uses an optional touch of lime and ginger for extra complexity that will make sodas and cocktails taste like Springtime!

I have a habit of buying rhubarb whenever I see it at the store. LIKE EVERY TIME. It’s a slightly obsession but that also means I have a LOT of rhubarb. Usually that’s not a huge issue. I bake my strawberry rhubarb galette or my strawberry rhubarb buckle. Or I make a big rhubarb berry slab pie for a crowd. But sometimes I buy rhubarb without realizing I already have a bunch in my refrigerator. And I can’t use it that fast! That’s when I whip up this strawberry rhubarb syrup.

what is strawberry rhubarb haymaker concentrate used for

How long does this syrup last?

Basic simple syrup lasts quite awhile in the fridge but fruit syrups like this rhubarb strawberry syrup will last about 3 weeks because it has fruit juices that can break down faster. Just store it in the fridge in a clean jar or bottle and make sure to label it with a date so you know when to use it up by.

what is strawberry rhubarb haymaker concentrate used for

How do you make strawberry rhubarb soda syrup

The best part of the making rhubarb strawberry syrup is that it’s SUPER easy. Chop up the rhubarb and strawberries and then throw it in a pot with sugar and water. I add a few slices of ginger and some lime zest to give a little extra dimension but those two are totally optional.

what is strawberry rhubarb haymaker concentrate used for

Let the mixture come to a boil, then reduce the heat to a simmer for 15 to 20 minutes then let it cool for 30 minutes. Strain, add the juice of the lime (if you’re using it) and you have the syrup!

Ina Garten’s Strawberry Rhubarb Crisp | Barefoot Contessa | Food Network

FAQ

Why do people mix strawberry and rhubarb?

Rhubarb, when mixed with strawberries, gives you that sourness to balance the sweetness and the complexity.

What is rhubarb used for in cooking?

Rhubarb is often seen as jam or compote with or without strawberries. In addition, it’s used in many different types of sweet desserts, from pies and tarts to cakes and cookies. Beyond dessert, there are many savory uses for rhubarb.

What fruits go well with rhubarb?

Raspberries, blackberries, and blueberries often feel left out when strawberries buddy up so closely with rhubarb. All three are just as wonderful of a match and definitely shouldn’t be left out.

How to eat rhubarb?

(Note: Be sure to remove all the leaves, as they are poisonous.) Many suggest dipping the stalk in sugar or some other sweet, such as honey, maple syrup or agave nectar, to mellow its tartness a touch. Sprinkling diced rhubarb over yogurt or cereal is an option too.

Can I use frozen rhubarb & strawberries for this recipe?

Yes, you can use frozen rhubarb and strawberries for this recipe. Just make sure to thaw them and drain any excess liquid before using. Can I make this recipe gluten-free?

Is rhubarb good?

Rhubarb is a nutritious food that contains phytochemicals that play an important role in health, they help protect the body against metabolic disorders, have anti-inflammatory and antioxidant action, and improve digestion and intestinal function.

What can you do with rhubarb juice concentrate?

This rhubarb juice concentrate makes an excellent base for rhubarb soda, rhubarb lemonade and iced tea, rhubarb cocktails, rhubarb popsicles and more! We recently bought our first house: A charming 3-bedroom rancher on ¼-acre plot of land with more gardening space than we had on the one acre we’ve been renting for the past three years.

What is strawberry rhubarb crisp?

Strawberries and rhubarb are a perfect blend of sweet and tart, combined with the crunchy, oatmeal laden, brown sugar topping, strawberry rhubarb crisp is a dreamy dessert when it’s fresh and warm out of the oven! While many crisps, like apple cranberry crisp, are made with autumnal fruit, this one is bursting with the taste of summer.

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