Rotini are short, corkscrew-like shaped pasta. The name translates from Italian to “small wheels” and the shape originated in Southern Italy. It is a very similar shape to fusilli but the screw is a bit tighter. This shape is particularly popular with children but is also a useful shape as its twists can capture sauces well. Rotini is recommended to be paired with most sauces, including tomato sauces, oil-based sauces, or cream sauces. It also works well in pasta salads. It also holds meat and cheese well and can work well in a baked pasta dish.
Tackle gatherings with a bright side dish. This tri-color pasta salad with broccoli, tomatoes, olives and a hardworking dressing is one of the easiest cold pasta salad recipes you could take. Feel free to use any pasta shape you like, but I prefer rotini. —Amanda Cable, Boxford, Massachusetts
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Rotini are short, corkscrew-like shaped pasta. The name translates from Italian to “small wheels” and the shape originated in Southern Italy. It is a very similar shape to fusilli but the screw is a bit tighter. This shape is particularly popular with children but is also a useful shape as its twists can capture sauces well. Rotini is recommended to be paired with most sauces, including tomato sauces, oil-based sauces, or cream sauces. It also works well in pasta salads. It also holds meat and cheese well and can work well in a baked pasta dish.
THE ULTIMATE ROTINI PASTA SALAD RECIPE
FAQ
Why rotini is the best pasta?
What is a fun fact about rotini pasta?
How to spice up rotini?
How many calories are in a rotini?
Why is rotini a good pasta?
Submit your recipe here. Rotini is some of the best pasta out there because its corkscrew shape allows it to hold more sauce — and more sauce is always a good thing, if you ask us.
Do you eat rotini?
Which is a lot because it’s like crack and we can’t stop eating it once we dig in! Rotini is a “corkscrew” shaped, small pasta. It’s readily available and easy to find, and it works well with most any pasta dish you choose. We always have some in the pantry, and I love the way the nooks and crannies gather up all of the delicious sauce!
What to serve with rotini?
When you’re serving a hearty dish and don’t want to miss a drop of flavor, pair it with rotini, a spiral-shaped pasta with plenty of nooks and crannies for seasonings, sauces, and vegetables to hide. Rotini is a favorite to serve with thick, cheesy sauces, so try it in your go-to macaroni and cheese recipe, then give a few of our top-picks a try.
Are rotini noodles good for cooking?
Tender veggies and rotini pasta are coated in a delicious, creamy curry sauce. Thanks to the spiral shape of rotini, each and every bite is a tasty sensation. The corkscrew noodles are the perfect vessel for every last drop of yummy sauce. Plus, it’s so quick and easy to make. Frozen veggies are such a great cooking hack.