So quesadilla translates into “cheese-dude.” This little cheese thing was originated in the northern and central Mexico back in the 16th century. Fun Facts About Quesadillas: This dish can be served with a modest corn or flour tortillas. The quesadilla is combined with two tortillas and filled in between.
Examples of quesadilla in a Sentence
These examples are programmatically compiled from various online sources to illustrate current usage of the word quesadilla. Any opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback about these examples.
Mexican Spanish, from Spanish, cheese pastry, diminutive of quesada, from queso cheese, from Latin caseus First Known Use
1848, in the meaning defined above Time Traveler
Dictionary Entries Near quesadilla
“Quesadilla.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/quesadilla. Accessed 9 Apr. 2024.
How to Pronounce Quesadillas? (CORRECTLY)
FAQ
What does quesadilla literally mean?
What does Dilla mean in English?
Is quesadilla an Aztec word?
What is the translation of ‘quesadilla’ in English?
What is the translation of “quesadilla” in English? 1. (Mexico) (tortilla) quesadilla (tortilla filled with a savory mixture and topped with melted cheese) 2.
What is a quesadilla based on?
Old world ingredients, such as cheese, chicken or turkey were combined with New World foods such as tortilla ( tlaxcalli in Nahuatl) to create what is now known as quesadilla. What is the origin of the word quesadilla?
How to make a quesadilla?
However, a quesadilla could be defined basically as a dish based on a corn (or wheat) Mexican tortilla filled with melting (not melted) cheese. The standard procedure is to heat it in a dry hot pan until cheese is melted. However, is very common to add some vegetable oil to fry it. Of course, some spicy salsa should be added.
Are quesadillas Mexican?
Yes, but they’re not usually a main dish (and if so its usually lunch), and most use corn tortillas rather than flour. Flour tortilla quesadillas are more common in the northern part of Mexico, but even there corn tortillas are often used for quesadillas as well.