The name of this drink literally means “of the grapefruit,” explains Teague. “Though it has no juice, it seems juicy,” thanks to the combo of Citron Sauvage, a grapefruit-based liqueur, Aperol and grapefruit bitters. Although Amor y Amargo serves this drink on draft, we suggest stealing the presentation of another drink served there, the Sharpie Mustache: funnel it into a glass flask, cap tightly and chill. When ready to serve, remove the cap and insert the grapefruit twist into the flask neck for extra aroma and visual impact.
Sanpellegrino Pompelmo is a sparkling grapefruit beverage made with real grapefruit juice and sparkling water sourced from the Italian Alps. With its tangy and bittersweet flavor, Pompelmo is the perfect refreshing drink for any occasion. Whether enjoyed on its own or as a mixer for your favorite cocktail, Sanpellegrino Pompelmo will invigorate your taste buds and awaken your senses with every sip.
The Paloma Drink | Fresca vs. Squirt vs. Sanpellegrino Pompelmo
What to eat at Sanpellegrino Pompelmo?
Whip up some crocchè, or fried polenta, open up a Sanpellegrino Pompelmo, and enjoy a splash of the Mediterranean sunshine! Our delightful Sanpellegrino grapefruit drink can be enjoyed cold at at 2-4° C, alone or with a slice of grapefruit on top, but fresh mint is also a top choice.
Can you mix tequila with Pompelmo?
While many grapefruit sodas make for great mixers, the Pompelmo is tart, refreshing, and especially appealing. Here, we’re using it in a drink that bridges the classic Paloma (tequila plus grapefruit soda) and the shandy (a low-ABV sipper of beer cut with lemonade or juice). Just three ingredients: beer, tequila, and Pompelmo.
What does Sanpellegrino Pompelmo taste like?
Savor a powerful aroma, accompanied by gentle bubbles and characterized by intense fruit flavored notes, ideal for your tasteful moments. Dress Sanpellegrino Pompelmo in the festive colors of apple and raspberry, and liven up your next summertime brunch with this fruity mocktail.
What is Sanpellegrino Pompelmo?
Dress Sanpellegrino Pompelmo in the festive colors of apple and raspberry, and liven up your next summertime brunch with this fruity mocktail. These cheesy, deep-fried Sicilian rice balls have everything you can hope for in a snack: they are portable, can be made in advance, and are utterly satisfying.