Rou jia mo, meaning meat sandwich. With aromatic braised pork belly and handmade Chinese-style sandwich bread dipped in braising stock, this dish is pure comfort food.
Chinese Hamburger, Rou Jia Mo (肉夹馍) means “meat in a bun,” which sort of makes it similar to what we’d think of as a hamburger, or maybe a Chinese sloppy joe. So there’s the meat filling of shredded pork belly with spices and fresh herbs sandwiched between a homemade pan baked bun.
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Roujiamo (a.k.a. “Chinese Hamburger”) – How to Make Street Food style Roujiamo, from scratch (肉夹馍)
FAQ
What is a Chinese burger made of?
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Roujiamo at a Shaanxi-style restaurant in Beijing
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Course
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Main course
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Place of origin
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China
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Main ingredients
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Pork and flatbread made with yeast
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Variations
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Beef, lamb
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What is the meat between bread in China?
What is the history of the Chinese hamburger?
What was the first Chinese sandwich?