At its core, herb butter is basically fresh herbs and real butter mixed with some salt and pepper. It’s a savory and flavorful butter that tastes amazing on bread, rolls or spread on top of a hot steak.
Roasted Garlic and Herb Butter | Homemade Butter with just 1 Ingredient needed
FAQ
What is garlic herb butter made of?
Can you buy herb butter?
What is another name for herb butter?
How long will herb butter keep?
What is herb butter made of?
Herb butter (also known as compound butter) is made by simply combining butter and other ingredients used to enhance the flavor of dishes. Typically, it’s flavored with herbs and garlic, but you can use sweet things such as honey, cinnamon, and sugar, too. (Be sure to check out cinnamon maple butter for a sweet variety!)
What type of fat is present in butter?
Butter, like other dairy products, contains a high amount of saturated fat, which raises blood cholesterol, and increases the risk for heart disease and stroke.
What is fresh herb butter?
Fresh herb butter (AKA compound butter) is perfect for adding rich, aromatic flavors to your favorite dishes. All it takes is fresh garden herbs, creamy butter, and imagination to flavor it up however you fancy – garlic parsley for Critics’ Choice, lemony dill for a Scandi vibe…you’re the boss!
How to make herb butter?
Ensure the butter is softened before mixing it with herbs, as this will make the process much easier. To make herb butter, you can use a variety of fresh herbs. Just be sure to use tender fresh herbs, since they will blend more smoothly with the butter and impart the most vibrant flavors.