What to do with lots of peas? These 17 delicious pea recipes are absolutely perfect to turn fresh or frozen peas into vibrant, healthy, and convenient meals for the entire family!
Peas are absolutely a must in our weekly rotation, and these easy clever pea recipes help you to make the most of these versatile little green gems. From amazing pasta dishes to creamy soups, from purees to quick salads, peas make a delicious healthy addition to your dishes all year round.
True to be told, peas are not vegetables, but they are part of the legume family, which includes lentils, chickpeas, and beans. Whether fresh, frozen, and even canned, peas are are healthy, high in protein, and super convenient!
Peas are super versatile, but they go particularly well with herbs and spices such as mint, olive oil, thyme, rosemary, dill, curry and black pepper. This makes them perfect in hearty curry dishes as well as lighter summer salads, great for the coming warmer months.
ARE FROZEN PEAS HEALTHY?
Nutritionally, there’s not much difference between frozen and fresh peas, this make frozen peas a convenient healthy alternative when fresh peas are not in season.
This pea soup with frozen peas and potatoes is thick, comforting, vegan, and it will be on the table in less than 20 minutes. It’s also full of nutrients and toddler-approved.
It’s so easy to turn frozen peas and carrots into a classic delicious side dish loved by everyone. It’s vegan, versatile, yummy and perfect as a quick meal, too.
This Italian pasta with peas is one of my favorite pea recipes! It’s a simple one-pot dinner recipe that uses minimal ingredients and makes a perfect weeknight meal ready in 15 minutes .
These crispy crostini with ricotta and peas make a delicious canapé full of fresh flavor and with a lovely texture. The perfect vegetarian appetizer or snack ready in minutes!
Pea puree is loved for the vibrant splash of colour it adds to a plate and makes one of the best green pea side dish recipes. The sweet flavour pairs so well with almost any protein!
How to make frozen peas taste better? This pea salad with bacon recipe with the most delicious chipotle dressing is packed with flavor with a fun twist on this southern American classic.
What pair well with peas? Poached eggs for sure! This mashed peas with a hint of feta cheese is irresistible on toast with a soft runny egg.
Only 3 ingredients for this delicious asparagus and pea saute! Use on pizza or in soup, or just enjoy it on its own.
Creamy, healthy hummus infused with green curry spices, citrus, and herbs, it pairs perfectly with gluten-free crackers, pita, chips, or vegetables.
How to make pea salad from frozen peas? it’s easy, this recipe combined cooked frozen peas, potatoes and soft boiled eggs with a flavorsome mustard dressing.
This creamy pea and asparagus pasta is easy, elegant and delicious. A light recipe perfect for a last minute spring gathering!
This healthy pesto pasta combines homemade vegan pesto, peas, asparagus and artichokes. A perfect one-pot weeknight meal!
This delicious risotto features peas, asparagus, lemon and parsley, it’s baked in the oven and requires minimal stirring.
I love these pea recipes, especially this lemony green pasta that tastes as bright as it looks! It’s easy to make with kale, pasta, and peas, they all cook in the same pot!
This 30-minute pea pesto pasta is vegan, gluten-free, and tossed with arugula and sun-dried tomatoes. A hearty, flavorful plant-based meal or side.
This pancetta and pea pasta is a quick and delicious weeknight dinner recipe. It can be on your table in less than 30 minutes!
There’s lots of hidden greens in this pea, zucchini and pesto orzo. It’s a complete meal and only takes 15 minutes to make.
We love peas because are extremely versatile and can accompany many meals as a side dish, they can be added to pasta and rice dishes, they make creamy soups and are easily used in salads.
They’re also inexpensive, definitely an added bonus if you cook on a budget.
ARE GREEN PEAS GOOD FOR YOU?
Peas have a remarkable nutrition profile, they’re low on calories and are rich in vitamins, protein, fiber and antioxidants.
Green Peas 101-Herbs and Spices That Go With Green Peas
FAQ
What mixes well with peas?
What fruit goes well with peas?
What is good in peas?
What pairs well with snow peas?
What to eat with fresh peas?
You can use either fresh or frozen peas here: fresh peas would be absolutely stunning! Throw them over lettuce with radishes, lemon zest and feta cheese, and cover it all in a zingy lemon vinaigrette with fresh oregano. It’s a stunning salad with a spring-time flair. Pasta carbonara often is served with peas!
Are peas good for hair?
Peas are full of many nutrients that could be beneficial for hair health, however, many foods contain these nutrients, and I wouldn’t recommend adding peas to your diet solely for hair health benefits. Peas are healthy and I would recommend adding them to you diet if you like to eat them.
What seasoning goes well with Cooked peas?
Because of their mild flavor, cooked peas go well with a wide variety of seasonings. When you are ready to serve up your peas, add a little of the dried seasoning of your choice to taste. A few good options include marjoram, paprika, turmeric, dill, cilantro, oregano, mustard, savory, allspice, thyme, and caraway.
Are creamed peas a good side dish?
Creamed peas are a classic side dish perfect for any meal. While they are really popular around the holidays, you can make old fashioned creamed peas any time of the year! Dinners need easy and healthy side dishes, and this recipe is just that. These buttery, and slightly sweet, peas are just a classic comfort food side.