This Cantaloupe Smoothie is not only healthy but bursting with flavor. Smoothies can be a great way to pack fruit, vitamins and minerals into your everyday diet.
Using just a few ingredients, this delicious recipe for cantaloupe smoothie can be put together in minutes, with readily available cantaloupe melon providing sweetness and hydration that makes it totally refreshing.
It’s also a great way to use up cantaloupe that’s slightly past its ripping stage (which is usually at peak tastiness!)
This attractive yellow-orange fruit is a variety of muskmelon that is grown in many temperate countries around the world, including the US.
As well as being enjoyed fresh, it is also a popular ingredient in fruit salads, desserts and even in antipasti.
Cantaloupe is also a great choice for smoothies as it is absolutely packed full of vitamins and minerals like vitamin A, vitamin C, beta-carotene and potassium. It is also low in calories and it does not add any fat to your diet.
With a high water content of 90%, it works wonders for hydration, making for a great way to start the day and contributing to healthy digestion and blood pressure.
Ripe cantaloupe is super sweet and full of flavor. Pair that with the tart raspberries, citrusy orange, ripe kiwi, and vanilla, it’s a flavor explosion, a very good one! read all about cantaloupe – in this post, you will learn how to pick out a cantaloupe, how to use it, and more cantaloupe recipes.
How Can I Make My Cantaloupe Smoothie Recipe Thicker?
On the flip side, if you prefer your smoothies thicker, there are a couple of things you can do to alter the consistency.
For extra thickness, you can either add more cantaloupe, more ice or a spoonful of yogurt that will also add some extra creaminess.
Again, start off small and work your way up so you don’t make your smoothie too thick.
How Can I Make My Cantaloupe Smoothie Thinner?
If your smoothie is looking too thick for your liking, you can easily thin it out by adding in more liquid. Pour in a little water or extra juice and blend it again for 20-30 seconds.
It’s always best to start off with small quantities of liquid and work your way up so your smoothie doesn’t end up too watery and lose some of its delicious fruity flavor.
Cantaloupe Benefits | 12 Amazing Health Benefits of Cantaloupe
FAQ
What does cantaloupe pair well with?
What fruit goes well with melon?
What enhances the flavor of cantaloupe?
What fruit tastes like cantaloupe but sweeter?
What fruit goes well with melon & cantaloupe?
Here are five delicious pairing ideas that will give this warm-weather fruit the refresh it needs. Cantaloupe and cucumber engage in a delicious summer romance in Alex Guarnaschelli’s bright and refreshing soup, where diced cucumber provides a cool, crunchy bite in each spoonful of smooth blended melon.
What is a good substitute for Cantaloupe?
Cantaloupe is a type of muskmelon that is available in mid to late summer. Cantaloupe should be sweet and juicy when ripe. Although their flavor profile will differ, honeydew, Persian melon, or any other muskmelon can be a substitute for cantaloupe in a recipe. Those who are allergic to muskmelons may want to opt for watermelon, mango, or papaya as a substitute. Late summer farmer’s markets are great places to find sweet high quality cantaloupe and other melons.
What goes well with cantaloupe?
Cantaloupe is well-paired with cherry, grapefruit, lemon, lime, passion fruit, pear, raspberry, and watermelon. spices and herbs such as anise, basil, cilantro, ginger, mint, pepper, tarragon, and vanilla, also, caramel. How to serve cantaloupe interestingly? Sprinkle sliced cantaloupe with cayenne pepper, drizzle with maple syrup, and enjoy.
What to eat with cantaloupe in summer?
It is a colorful and fresh addition to summer cookouts. Melons are so great in fresh juices—this one is bright and fruity. The watermelon basil-infused water is also really good with cantaloupe, and is an excellent way to stay hydrated on hot summer days.