But apart from this fact, fish or Pescado is very popular as a standalone in Mexican cuisine. And the most popular type of fishes in the dishes of Mexico is Red Snapper and Grouper. However, there are other types of fishes in Mexcian dishes, which include: Striped Marlin.
What to serve with Mexican style fish?
Mexican fish is usually served with any of the following: soft flour tortillas, Mexican rice, pico de gallo, crunchy coleslaw, guacamole, perhaps a fresh bean salad or some stuffed roasted poblano peppers.
What to serve with fish tacos?
The best sides to serve with fish tacos need to go swimmingly well together, and we think we’ve nailed it with these perfect ideas:
One of the best accompaniments to a fish taco is a fresh and spicy salad, such as Pico De Gallo. Pair it with our recipe for Whole Fish Mexican Style, and be transported straight to the Pacific Coast of Mexico!
Another idea is to make a crunchy veg salad like this recipe for Mexican Coleslaw. It goes well inside classic Fish Tacos, but would work with most Mexican fish recipes adding texture and tons of flavour.
Finally, we’d recommend some classic Homemade Guacamole that would go really well with our Mexican Salmon Tacos. Or some delicious Lime and Coriander Rice that would suit our Baked Salmon recipe perfectly.
Please see here for our most frequently asked questions about Mexican Fish recipes. If you’d like to ask one, please do so in the comments section below the recipe. To learn more about Mexican cooking check out the Gran Luchito Youtube Channel.
The Original Fish Tacos !! MEXICAN STREET FOOD in Ensenada, Mexico!!
FAQ
What is the most popular fish eaten in Mexico?
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What is the common white fish in Mexico?
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