Looking for ways to use Gruyere cheese? You’ve come to the right place! Check out these delicious recipes with Gruyere cheese.
Gruyere cheese is also a perfect accompaniment to crackers, fruits, bread and pecans, as well as a wide range of meats such as ham, salami, prosciutto. In fact, it’s also one of the best cheeses to use in a chicken cordon bleu.
French onion soup
Add delicious Gruyere cheese and cheesy bread to a bowl of hot flavorful onion soup and you’ll have one of the best soups ever. Gruyere cheese really elevates this soup to another level.
Crispy baguette topped with melted Gruyere and balsamic mushrooms. It makes a great appetizer all year round.
This dish is one of the most popular recipes on the website and for a good reason. It makes an excellent side dish or a meatless dinner. It’s so delicious and looks pretty too. Tomato bell pepper sauce, many vegetables, all baked with Gruyere cheese on top until browned and bubbly.
1 Gruyere grilled cheese
This delicious grilled cheese sandwich is made with Gruyere cheese, ham, and delicious honey mustard butter. It’s so good! It’s one of my favorite grilled cheese sandwiches ever. The recipe is in the recipe card below the photo.
Why Gruyère Is The Most Popular Swiss Cheese | Regional Eats
FAQ
What does Gruyère cheese go with?
What is Gruyere commonly used for?
What does Swiss Gruyere pair with?
Do gruyere and mozzarella go together?
What goes well with gruyere?
Gruyere goes well with tomatoes, beets or cauliflower and fresh herbs. Cheese is a product rich in proteins and fats, and low-calorie vegetables are a valuable storehouse of vitamins and useful macro and microelements. And of course, do not forget about the spicy salinity of the cheese, which can “revive” any vegetable salad.
Can I substitute gruyere cheese with cottage cheese?
Gruyere cheese is hard whereas cottage cheese is soft. Depending on what dishes you would like to make. They both have different textures and tastes. In terms of nutrients, cottage cheese has much lower calorie and fat content compared to Gruyere cheese. So, it will be dependent on the use of the substitution.
What can I use gruyere for?
These are our favorite ways to use gruyere—a creamy yet nutty cheese from Switzerland. It’ll send any savory recipe, from veggie strata to French onion soup, over the top. Give your favorite grilled cheese sandwich a boost with the addition of earthy portobello mushrooms.
What can I substitute for Gruyère?
If you must use a substitute, though, opt for another semi-hard, yellow, Swiss option like Emmental. Other good choices include Jarlsberg, raclette, or Beaufort. You can substitute all these cheeses for Gruyère using a 1:1 ratio (if your recipe calls for a cup of shredded Gruyère, use a cup of your alternative).