From Foil to Silicone: The Best Alternatives to Parchment PaperAluminium foil. Aluminium foil is probably your best option for replacing parchment paper. … Greased pan. … Cooking spray. … Silicone baking pad/mat. … Wax paper. … Non-stick sheet pans.
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Aluminium foil. Aluminium foil is probably your best option for replacing parchment paper. …
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Greased pan. …
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Cooking spray. …
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Silicone baking pad/mat. …
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Wax paper. …
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Non-stick sheet pans.
Greased Baking Sheet: Good for Baking
Max temperature: Typically varies between 400°F and 500°F, depending on the baking sheet
A greased baking sheet is a quick, easy substitute for parchment paper. This method works for most cases unless you have a particularly sticky ingredient. Both the additional fat and the direct contact of the food with the baking sheet can subtly impact the resulting food. For example, the bottoms of cookies might be slightly darker than if using parchment paper.
To replicate the non-stick surface of parchment paper, generously grease a baking sheet with oil or butter.
Do note that a greased baking sheet will require a deeper scrub afterward.
5 Substitutes for Parchment Paper
The Silpat, a well-known silicone baking mat, is an excellent substitute used to line baking sheets. It is durable, nonstick, and oven-safe at high temperatures.
When lining a baking sheet for cookies, roasting vegetables, or bagels, you can easily use a Silpat in place of parchment paper.
5 Parchment Paper Substitutes (and 2 to avoid) for Baking
FAQ
What can I use if I don’t have greaseproof paper?
Can I use kitchen foil instead of greaseproof paper?
What is greaseproof paper called in the US?
Is Greaseproof the same as parchment paper?
What can I use instead of greaseproof paper?
There are several alternatives that can be used instead of greaseproof paper, such as parchment paper, silicone baking mats, aluminum foil, and even the outer leaves of a cabbage. These options serve as great substitutes for lining baking sheets or wrapping food during cooking or storing.
Can you cook with greaseproof paper?
Greaseproof paper has no silicone layer, so you will need to grease the paper with oil or butter if you intend to cook with it. Parchment and baking paper are perfect for cooking and baking, while greaseproof paper is ideal for covering and storing those cooked items once they come out of the oven.
Can you replace greaseproof paper in the kitchen?
In conclusion, there are various alternatives available when it comes to replacing greaseproof paper in the kitchen. While parchment paper, aluminum foil, and silicone baking mats are suitable for most baking tasks, wax paper, freezer paper, and paper bags offer specific benefits for different applications.
Is wax paper a good alternative to greaseproof paper?
Wax paper is a great alternative to greaseproof paper when you’re in a pinch. It is an eco-friendly option that is made from paper that has been coated with wax to make it moisture-resistant. Wax paper can be used in a variety of applications, including baking, cooking, and wrapping food items.