Bacon and spice is a perfect combo if you ask us, and it all comes to life in this stuffed jalapeños with bacon recipe. It makes a great appetizer before the big game or at a barbecue party. The ingredients are simple, but the taste is out-of-this-world good. And add points, too, for presentation – the jalapeños just look delicious plated with sauce. These’ll be on your short list for parties for sure.
If you like things a little spicier, opt for not boiling the jalapeño peppers prior to cooking. This will keep more of the pepper’s heat intact, as well as increase the overall crispness of the jalapeño. Or you could opt to add some extra heat through the dipping sauce. For instance, this Sriracha ranch dressing adds a nice touch of spiciness.
Jalapeños are by far the best chili to use here, as they are a perfect size with enough cavity to handle stuffing. But you do have other options. Fresno chilies (similarly shaped to jalapeños, similar heat, a touch sweeter) are excellent options. And serranos can work if you’re looking for a hotter chili, but their slimmer profile means less cavity for stuffing.
50 Easy Jalapeño Recipes
Want more ways to use your jalapeños? These 50 tasty recipes all star this popular chili. All easy to make and many quick too! From appetizers to desserts. PDF AND EPUB provided. Kindle ready.
See it being made:
- Spicy Fried Pickles: Crunch and tang are center stage with this classic, crave worthy fiery appetizer.
- Chili And Figs In Prosciutto: The mix of sweet earthy figs, fiery chilies, and eat meaty prosciutto is a total standout.
- Daltjie Chili Bites: Want to impress friends and family? These chili bites may not be aesthetic crowd pleasers, but boy are they chock full of flavor.