is pork blade roast the same as boston butt

Pork shoulder does all that. That’s why most recipes that show you how to make pulled pork call for this cut. Your recipe may specify pork shoulder blade roast, pork shoulder roast, or boneless pork shoulder; all of these are from the shoulder and are great for making pulled pork.

The upper part of the shoulder, often called the blade pork roast, comes from the area near the loin and contains the shoulder blade bone.” http://www.porkbeinspired.com/cuts/shoulder-boston-butt/

Pork shoulder is ideal for pulling purposes. It has an optimum fat content that yields to create tender, melty meat, but it’s essential you cook it slowly to allow the protein to break down properly.

Shoulder Cut The pork shoulder is the most popular cut used to make pulled pork. The entire hog’s front leg and shoulder make up the pork shoulder. This is often separated into two pieces at your local grocery store: the picnic roast and the Boston butt (also known as the Boston roast).