is glycol and glycerin the same thing

The key difference between propylene glycol and glycerin is that propylene glycol compound has two hydroxyl groups per molecule, whereas glycerin has three hydroxyl groups per molecule.

Propylene glycol and glycerin often look the same since they occur as colourless, odourless, sweet, and syrupy products. Even though they share some physical properties, they have very distinctive features. However, propylene glycol is toxic, and it is very important to identify these two compounds accurately before use.

Glycerine differs from glycol because it has three hydroxyl groups, while PG has two. It is also more viscous than glycol and cannot be easily mixed with water or alcohol to make a solution. Glycerine has a higher boiling point than glycol too.
is glycol and glycerin the same thing

What is the Difference Between Propylene Glycol and Glycerin?

Propylene glycol and glycerin are important organic compounds. They have closely similar structures and properties. The key difference between propylene glycol and glycerin is that the propylene glycol compound has two hydroxyl groups per molecule, whereas glycerin has three hydroxyl groups per molecule. More importantly, propylene glycol is toxic, whereas glycerin is not toxic. Propylene glycol is used to absorb extra water and maintain moisture in certain medicines, cosmetics, and food products, while glycerin is used as a sweetener in the food industry, as a bacterial culture medium, used as an FDA-approved wound and burn treatment, etc.

The below infographic presents the differences between propylene glycol and glycerin in tabular form for side-by-side comparison.

What is Propylene Glycol?

Propylene glycol is a viscous and colourless liquid that is almost odourless and has a faintly sweet taste. It has the chemical formula C3H8O2. There are two alcohol groups in propylene glycol molecules. There are three carbon atoms in a chain and two alcohol groups attached to two of these carbon atoms. Therefore, we can categorize it as a diol. Furthermore, propylene glycol is miscible with many solvents such as water, acetone, and chloroform.

Propylene glycol can be produced on a large scale, mainly for the production of polymers. On an industrial scale, this substance is produced mainly using propylene oxide. This substance has uses in the food industry, pharmaceutical production, and cosmetic production. It is useful as a solvent for both natural and synthetic substances, as a humectant, as a freezing point depressant, as a carrier or base in cosmetic production, for trapping and preserving insects, etc.

Glycerin or glycerol is a simple polyol compound having the chemical formula CHCH2CH2(OH)3. This compound is colorless, odorless, and occurs as a viscous liquid that has a sweet taste and it is also non-toxic. The backbone of this compound is made up of lipids named glycerides.

Glycerin has antimicrobial and antiviral properties. Therefore, it is widely used as an FDA-approved wound and burn treatment. Besides, it is useful as a bacterial culture medium and as an effective marker to measure liver disease. Apart from that, glycerin is commonly used as a sweetener in the food industry and as a humectant in pharmaceutical formulations. Since it has three hydroxyl groups, it is miscible with water and also has a hygroscopic nature.

We can get glycerin from plant and animal sources in which it occurs as triglycerides, esters of glycerol along with long-chain carboxylic acids, etc. There are hydrolysis, saponification, or transesterification processes that can be used to make the glycerol and fatty acid derivative triglyceride.

Difference Between Glycerol and Glycerin

FAQ

What’s the difference between glycerin and glycol?

Even though glycol and glycerin are both colours and share some physical properties but they are not the same. Propylene glycol has two –OH groups which is a synthetic fluid that derives from propylene oxide. But, glycerin has three –OH groups and it’s non-toxic fluid made from plant oils in its natural form.

What’s the difference between glycerin and glycerol?

Is glycerine the same as glycerol? Yes, glycerine and glycerol are essentially the same compound. Glycerine is a common name for glycerol and these terms are often used interchangeably in various industries and contexts.

What is another name for glycerin?

Correct chemical name for glycerin is trihydrowypropane or glycerol.

Is propylene glycol made from glycerin?

A hydrogenation process is used to convert glycerin into propylene glycol (PG). The process has greater than 95% selectivity to PG and produces 98% or higher purity PG for industrial applications.

What is the difference between glycerine and glycol?

But that would be a potentially deadly mistake. Glycerine has many purposes, including use as a food sweetener and preservative, but glycol is highly toxic and is used primarily as an antifreeze in vehicles. Glycerine is more commonly called glycerol, which can add to confusion because of the similarity between the terms “glycerol” and “glycol.”

Is glycerin a trihydroxy alcohol?

Commonly called glycerol or glycerin, 1,2,3-propanetriol is the most important trihydroxy alcohol. Like the two glycols, it is a sweet, syrupy liquid. Glycerol is a product of the hydrolysis of fats and oils. Ethylene glycol is the main ingredient in many antifreeze mixtures for automobile radiators.

Are propylene glycol and glycerin the same?

Propylene glycol and glycerin often appear the same since they are colourless, odourless, sweet and syrupy. Although they share some physical properties, they have very distinctive features and it is very important to identify these compounds accurately due to the toxicity of propylene glycol. Glycerin is also called glycerol.

What are the physical properties of glycerol?

Its physical properties are quite similar to those of ethylene glycol. Commonly called glycerol or glycerin, 1,2,3-propanetriol is the most important trihydroxy alcohol. Like the two glycols, it is a sweet, syrupy liquid. Glycerol is a product of the hydrolysis of fats and oils.

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