In general, a box of macarons can cost anywhere from $10 to $50 or more, depending on the factors mentioned above. For example, a box of six macarons from a high-end patisserie might cost around $20 to $25, while a box of 12 macarons from a more affordable bakery might be around $15 to $20.
Why are macarons so expensive?
by Anthony · Updated Jan 25, 2024 · 7 min read
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FAQ
What is the average price for a macaron?
In my quest to find the best macaron delivery in the US, I ordered from each online bakery. In average, a macaron is sold at $2.10 per piece.
Why are macarons so pricey?
Macaron Ingredients Are Expensive Unlike most bakery treats, macarons are not made with all-purpose wheat flour, which even a home cook can pick up at the supermarket for less than 50 cents a pound. Instead, they’re made with almond flour, which costs more than nine times as much—and that’s at Costco.
Are macarons luxurious?
Absolutely. Luxury is defined as an experience and not a price point. Macarons are a luxurious experience because you savor each and every bite and you get to enjoy the various textures and flavors.
How much are macarons in Paris?
The cost of a macaron in France can vary depending on the location and the type of macaron. On average, a single macaron can cost anywhere from €1 to €2.50. However, some high-end patisseries or specialty stores may charge more for their macarons, especially if they use premium ingredients or offer unique flavors.