how many ways can you cook potatoes

How many ways do you know to cook a potato? Mashed, fried, roasted, boiled – that’s four, but what about another 59 ways? Sounds impossible, but the guys at Bon Appétit have taken on the enormous task of cooking potatoes in every way imaginable, and put it all together into a single 33-minute video.
how many ways can you cook potatoes

Baked Potato Wedges

Potato wedges make any meal seem more complete and nourishing. The wedge shape lets the potatoes crisp on the outside while the inside stays soft, for a pleasurable textural contrast. Wedges can be seasoned with anything from a simple blend of salt and pepper to herbs, chili powder, minced garlic, or barbecue seasoning. This version includes Parmesan cheese for extra flavor.

French Fried Potatoes

Making fries is not difficult, but it is a process. In addition to potatoes, oil, and salt, a thermometer and a heavy pot for boiling and frying are necessary components. And substitute paper grocery bags for paper towels when draining the potatoes — paper bags help fries stay crisper after a final fry. Serve with a variety of sauces or condiments, from the ubiquitous ketchup to an exotic chutney.

Crispy, salty potatoes are one of Americans favorite foods, and surely something everyone remembers from childhood, even if mom only heated them up from a freezer bag. While the frozen version is often inexpensive, theyre not much cheaper than a plain potato. Cutting a potato into cubes, seasoning, and roasting in the oven creates small morsels of crispy brown potatoes a whole lot healthier than packaged tater tots.

Every Way To Cook A Potato (43 Ways)

FAQ

What are 4 cooking methods that are best for chef’s all purpose potatoes?

This category of potato is best for boiling, steaming, sauteing, oven roasting, stewing, mashing, and braising. Examples include chef’s all-purpose, Yukon Gold, and yellow-fleshed potatoes. New potatoes are low-starch, high-moisture potatoes.

Can you cook different types of potatoes together?

Because potatoes are on a spectrum, Allrecipes claims that the best mashed potatoes often use a 50/50 ratio of starchy and waxy potatoes. Using a combo of different spuds adds another dimension of flavor and keeps the mash light yet creamy. One iconic dynamic duo is the fluffy Russet and the buttery Yukon.

How many forms of potatoes are there?

There are more than 200 varieties of potatoes sold throughout the United States. Each of these varieties fit into one of seven potato type categories: russet, red, white, yellow, blue/purple, fingerling, and petite. Potatoes can be used to fuel the body and the brain throughout the day.

How do you cook potatoes?

Potatoes are versatile and can be served as a side dish, a salad, or as the main course. There are many different ways to cook potatoes, including steaming, boiling, baking, roasting and frying them. This article will explore each of these cooking methods with tips on making your potato dishes taste great! 1. Roasted Potatoes 2. Baked Potatoes 3.

Should one have potatoes every day?

It depends, as it is a good source of carbohydrate. If the person is making a control in the consumption of carbohydrates, he should eat in moderation, that is, not somatising with other foods that are sources of carbohydrate. Like, macaroni and potatoes, ends up with a high load.

How many ways do you know to cook a potato?

Mashed, fried, roasted, boiled – that’s four, but what about another 59 ways? Sounds impossible, but the guys at Bon Appétit have taken on the enormous task of cooking potatoes in every way imaginable, and put it all together into a single 33-minute video.

How long does it take to cook potatoes in the oven?

Preheat the oven to 400°. Prick the potatoes in a few places with a fork and place them directly on the rack. Bake for 40 to 60 minutes, until tender when pierced with a fork. For a shortcut, microwave the potato using the method below for 5 to 6 minutes. Then, bake for 20 to 30 minutes.

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