how long do you cook an oven stuffer chicken

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This Simple Roast Chicken is perfect for Sunday dinners and for meal prepping during the week! Leftover chicken is great for sandwiches or salads, and you can even make a quick chicken stock with the bones when you’re done!

Knowing how to roast a whole chicken is a basic kitchen skill that will give you meals for days. Also be sure and check out our Simple Roast Turkey Recipe and our Perfectly Smooth Mashed Potatoes for the ultimate side dish to your roasted chicken!

Continue roasting chicken, basting every 20 minutes, until juices run clear, legs move easily when wiggled and meat thermometer inserted into thickest part of thigh registers 170°F. This will take about 2 1/2 to 3 hours for a 5- to 7-pound PERDUE® OVEN STUFFER® Whole Roaster.
how long do you cook an oven stuffer chicken

Why You’ll Love This Roast Chicken Recipe

This is one of those recipes that you need to tuck away in your recipe book, Pin it, memorize it, whatever. It’s an easy, cost efficient, delicious way to feed your family that still feels like something special.

Roasting a chicken doesn’t have to be complicated at all, in fact, this recipe is just a basic guide and you can switch up the seasonings and flavors really however you like. Just get the basic steps down here and you can do the rest!

  • Easy To Make: Once you master this chicken recipe, you’ll be making it every week. Only a few minutes of prep time and it’s ready for the oven.
  • Versatile: You can easily switch up the flavors and seasonings in this recipe to your liking.
  • Leftover Recipes: Chicken can be used in many recipes like pasta dishes, soups and casseroles. We’ll get into some more ideas later in the post.
  • Affordable: Making a roasted chicken is really very budget friendly since it can be used to make so many different recipes, including stock from the bones.

Do You Need To Truss A Chicken Before Roasting?

After stuffing and seasoning the chicken, you do need to truss the bird. Tucking the wings and legs tight into the chicken helps everything to cook evenly.

I run a long strand of kitchen twine underneath the breast of the bird and bring it up and over the wings. Tie the string in the middle like you see in the picture above.

Grab another piece of string and wrap it around the legs, using a criss cross pattern and then pull the legs together and tie a knot.

Best Ever Oven Baked Chicken| How To Bake A Whole Chicken Easy

FAQ

How long does it take for a whole chicken to cook at 350?

How Long to Bake Chicken at 350 degrees F. Baking a whole chicken is like roasting a turkey. At 350 degrees you should count on 20-25 minutes per pound for a 3 to 8 pound chicken. As with all meats, check the temperature 15-20 minutes before the time it should be done.

How long does it take for a chicken to be fully cooked in the oven?

The short answer here is: set your oven to 350 degrees F. Put your whole, unstuffed chicken in the oven, and it’s going to take 20 to 25 minutes for every pound that chicken weighs.

What is the internal temperature of the oven stuffer roaster?

Poultry Roasting Chart Add 15 to 30 minutes for stuffed birds. The internal temperature should reach 165°F (74°C) in the center of the stuffing. Check the internal temperature in the innermost part of the thigh, innermost part of the wing, and thickest part of the breast.

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