If you either used less sugar or did not cook out the water completely, it was not preserved and the shelf life is like that of any other cooked food, 3 to 5 days in the fridge.
Other Types of Fruit, Fruit Products
Theres a reason theyre known as preserves. Most jams and jellies enjoy a long shelf life because they are high in sugar, which functions as a preservative. Other cooked fruits–applesauce comes to mind–enjoy a similarly long shelf life because they are highly acidic.
Being well preserved, canned cooked fruits dont require refrigeration, though they should be stored in cool, dark places. Once opened, cooked fruits require refrigeration. Exposure to oxygen significantly reduces shelf life, even under refrigerated conditions.
Keep Fruit & Berries Fresh For a Long Time | Food Storage Tips
FAQ
How long can stewed fruit last in the fridge?
How long does prepared fruit last in fridge?
How long can boiled fruit last?
How long do cooked berries last in fridge?
Can You Put ripe fruit in the fridge?
However, they won’t ripen in the fridge, so we recommend storing them on the counter until they’re ripe, then moving them to the fridge if you’re not ready to eat them yet. If you use them as soon as they’re ripe, there’s no need to put them in the fridge at all. Storing fruit in the fridge won’t make it last forever.
Should kiwi fruit be refrigerated?
You don’t need to refrigerate kiwi if it is the whole fruit, if you cut it then you store the pieces in the refrigerator. One thing to keep in mind is that a kiwi will ripen and then eventually go bad, so if you might not eat your kiwis for a while, refrigerating them can help them keep for longer.
Should you store fruits and vegetables in or out of the fridge?
Determining whether to store your fruits and veggies in or out of the fridge is really only half the battle. Some fruits and veggies should be stored separately no matter where they land. Ethylene gas, a natural gas that some fruits emit, can speed the ripening process of some (but not other) fruits and vegetables.
How long can you keep fresh fruits & vegetables?
Fresh fruits and vegetables vary widely in their storage times — from a few days to several weeks. Very few can be safely stored at room temperature for long, and most must be kept in the refrigerator. Bruises and mold are signs of spoilage. For more information, you may call the FDA toll-free at 888-723-3366 or go to FDA.