Gordon used butter cleverly to make sure his eggs are cooked. Once the eggs were cooked about halfway through, Gordon added butter around the sides of the pan. He said: “Just get that little bit of butter on the side, you’ll see that frothing up. Literally, getting that nice yolk beautifully cooked.
Now for the most important step — the butter.
Before watching Ramsays TikTok, I had never heard of adding butter to the pan after the eggs have already begun frying.
Following his technique, I cut three thin slices of butter and placed them on the sides of my eggs.
I took my pan off the heat and cracked my eggs.
Ramsay recommends cracking your eggs on a flat surface. Advertisement
Gordon Ramsay Makes Scrambled and Fried Eggs | Cooking With Gordon | HexClad
FAQ
How do you fry an egg like a chef?
Sunny-Side Up Egg – Cook at low to medium heat in a pan with oil for 1 minute. Eggs Over Easy – Cook at low to medium heat in a pan with oil for 45 seconds on one side and then flip and cook for a further 20 to 25 seconds. Over Medium Egg – Cook at low to medium heat in a pan with oil for 90 seconds on each side.
What does Gordon Ramsay use in his eggs?
Chef Ramsay’s scrambled egg recipe proves that technique matters in even the most basic recipes. His method of slowly cooking the eggs over intervals of high heat gave the eggs a supremely fluffy texture, and the butter combined with the dollop of creme fraiche gave them the perfect amount of indulgent creaminess.