how do you make a burrito like a pro

Welcome to how to fold a burrito 101! If you’re anything like me, you’ve rolled many a disappointing burrito in your day. Maybe the tortilla tore, maybe the filling spilled out the end of the burrito as you ate… Whatever happened, you didn’t end up folding—or eating—the Chipotle-worthy burrito of your dreams.

I’ve been there. But a few years ago, after a particularly memorable burrito mess (please, don’t ask!), I finally figured out how to roll a burrito so that it wouldn’t leak or split. As it turns out, the process is super easy—you can find my step-by-step guide below. To master it, you just need the right tortilla and a little bit of practice. In no time, you’ll be a burrito-rolling pro!

Warm the flour tortilla to help it stretch. … Arrange the fillings in a line down the center. … Fold the sides inwards, over the filling. … Roll the burrito over the filling, tucking as you roll. … Continue rolling until your burrito is seam side down and serve it.

  1. Warm the flour tortilla to help it stretch. …
  2. Arrange the fillings in a line down the center. …
  3. Fold the sides inwards, over the filling. …
  4. Roll the burrito over the filling, tucking as you roll. …
  5. Continue rolling until your burrito is seam side down and serve it.

how do you make a burrito like a pro

How to Fold A Burrito

Here’s my simple method for how to fold a burrito:

Step 1: Choose the right tortilla. Dry corn tortillas work fine for tacos and homemade tortilla chips, but for burritos? Absolutely not. Instead, use large flour tortillas, which can roll without cracking and hold a nice amount of filling. I find that 10 to 12 inches is a good size. Tip: To make the tortillas extra-pliable, warm them in the microwave or in a dry skillet for a few seconds before rolling.

Step 2: Add the filling. Lay the tortilla flat. Place the filling in the center of the tortilla or just below the center. Avoid overstuffing the burrito, which will cause it to burst. I aim to add 3/4 to 1 cup of burrito filling to a 10-inch tortilla.

Step 3: Fold the burrito. Fold the left and right sides of the tortilla in over the filling. Then, start to fold up the bottom flap. Hold the side flaps in place with your fingers.

Step 4: Roll the burrito closed. Bring the bottom of the tortilla up and over the filling while keeping the sides tucked in. If needed, gently press the filling towards you so that you’re able to fold the tortilla over it. Tuck the bottom edge of the tortilla around the filling and roll the burrito closed.

Step 5: Eat! You did it! Slice the burrito in half, if desired, and serve it with salsa, guacamole, or your favorite sauces for dipping.

Want to seal your burrito closed? Toast it!

Warm it in a toaster oven for a few minutes, or place the burrito seam-side down in a hot skillet on the stove and cook until it’s browned and crisp. Flip and let the second side brown before digging in.

Your burrito will be less likely to fall apart this way, and it’ll be extra-toasty and delicious!

Loved learning how to fold a burrito? Put your skills to the test by trying one of these tasty burrito recipes:

And though these healthy lunch wraps are not technically burritos, you can use this method to fold them too!

how do you make a burrito like a pro

How to properly fold a burrito.

How do you fill a burrito with filling?

Take care to not over fill — you’ll want to create a line of filling that’s just a couple inches wide. 3: Fold the sides inwards, over the filling. Fold 1 to 2 inches inwards. This is a sure way to prevent the filling from falling out of the bottom of your burrito as you eat it. Now the bottom over so it completely covers the filling.

Taco vs Burrito: Which is healthier?

Taco and Burrito both are traditional Mexican dish consisting tortilla topped with different fillings. But the major difference is Tacos are small whereas Burritos are large meal. Both of these can be stated healthy if they are made without excess cheese and fats like cream. Better options are adding lots of greens and healthy fats like avocado.

How do you fill a burrito with beans?

Beans To fill your burrito, use either plain or refried beans, pinto or black beans. Even the canned versions will do wonders for the final result. When combined with the other toppings, the flavors will marry together and no one will notice that you used this convenient shortcut.

How do you fold a burrito?

Fold 1 to 2 inches inwards. This is a sure way to prevent the filling from falling out of the bottom of your burrito as you eat it. Now the bottom over so it completely covers the filling. 4: Roll the burrito over the filling, tucking as you roll.

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