What is the shelf life? The shelf life for Better Than Bouillon is two years and starts from the date of manufacture. If the product has passed the Best By date printed on top of the lid, we do not advise use, as we cannot guarantee performance.
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FAQ
Does Better Than Bouillon ever go bad?
Is Better Than Bouillon bad for you?
Does Better Than Bouillon have to be diluted?
How do you know if a better than bouillon has spoiled?
Here are some signs to look for that indicate your Better Than Bouillon may have spoiled: Strange smell: A strong, rancid, or sour odor indicates that the product has gone bad. Discard it immediately. Mold or discoloration: If you notice any mold growth or unusual color changes, it is a clear sign of spoilage, and the product should be thrown away.
Does Bouillon go bad?
Dry bouillon (cubes and granules) are best used within a year, but they really don’t go bad. Once opened, wet pastes and bases like Better than Bouillon, Tone’s, and More Than Gourmet need to be refrigerated. Opened and refrigerated, these products will keep for about a year; their color may darken over time, but they should still be okay to use.
How do you know if Bouillon has gone bad?
Here are some common indicators that your bouillon, whether in cube, granule, or paste form, has spoiled: Has a strange odor: A strong, rancid, or sour odor is a clear indication that the bouillon has gone bad. Trust your sense of smell, and if something seems off, it’s best to discard the product.
Why does better than bouillon take a long time to go off?
Better Than Bouillon takes a relatively long time to go off due to its ingredients which contributes to its extended shelf life: Concentration: Better Than Bouillon is a concentrated paste made by simmering meat, vegetables, and seasonings for an extended period.