how do you heat up cheese wraps

Make these delicious hot ham and cheese wraps in the air fryer for a quick and easy lunch or dinner. With just a few ingredients, you can make these tasty deli-style wraps at home!

Like easy air fryer wrap recipes like this? Be sure to try my easy air fryer pizza roll ups next!

how do you heat up cheese wraps

What To Serve With Your Hot Ham And Cheese Wraps:

Here are some ideas on what you can serve with these wraps:

  • Easy Air Fryer Frozen Crinkle Cut Fries
  • Potato chips
  • Salad (Caesar, House)
  • French fries
  • Tater tots
  • Cucumber slices with ranch dressing for dipping
  • Carrot slicks
  • Soup
  • Dill pickle chips

I used to work at a deli while going to college and I would make special wraps like this all the time. You can probably tell!

Other Easy Air Fryer Recipes:

how do you heat up cheese wraps

  • Ham – I used Black Forrest ham. Deli ham works great too.
  • Swiss Cheese – You can use whatever cheese you want like American cheese, cheddar, provolone, or pepper-jack cheese.
  • Flour Tortillas
  • Butter
  • Dijon mustard

1. Warm the tortillas: Start by placing the tortillas on a microwave safe plate, then place a damp paper towel over them. Microwave the tortillas for 20-30 seconds until warm. This will make the tortillas easier to fold without them cracking.

how do you heat up cheese wraps

2. Preheat the air fryer to 380 degrees Fahrenheit and set the timer for 5 minutes.

how do you heat up cheese wraps

3. Spread a thin layer of mayonnaise and Dijon mustard onto the tortillas.

how do you heat up cheese wraps

4. Add 2 slices of ham, then a slice of Swiss cheese to each tortilla.

how do you heat up cheese wraps

5. Roll each tortilla up like a burrito by folding the sides in and tightly rolling them.

how do you heat up cheese wraps

6. Brush the top of each wrap with melted butter using a basting brush.

how do you heat up cheese wraps

7. Place the wraps into the air fryer seam down and cook for 5 minutes until golden brown. Check on them halfway through.

how do you heat up cheese wraps

8. Remove wraps from air fryer. Let them cool. Then cut them in half or diagonally and enjoy!

how do you heat up cheese wraps

1. Preheat the oven to 400 degrees Fahrenheit.

2. Warm the tortillas: Start by placing the tortillas on a microwave safe plate, then place a damp paper towel over them. Microwave the tortillas for 20-30 seconds until warm. This will make the tortillas easier to fold without them cracking.

3. Start assembling the tortillas by spreading a thin layer of mayonnaise and Dijon mustard onto each tortilla.

4. Add 2 slices of ham, then a slice of cheese to each tortilla.

5. Roll each tortilla up like a burrito by folding the sides in and tightly rolling them. See my video or my process shots above if you need to see how to roll these.

6. Brush the top of each wrap with melted butter using a basting brush.

7. Place the wraps onto a baking sheet and bake for 10 to 15 minutes until the tortillas are golden brown.

8. Remove wraps from the oven. Let them cool. Then cut them in half or diagonally and enjoy!

how do you heat up cheese wraps

  • Low carb and gluten free wraps can be used in this recipe.
  • You can replace the melted butter with olive or avocado oil.
  • Try adding sliced tomatoes, slices olives, or spinach leaves, it’s delicious!

How to make your own Folios cheese wraps

FAQ

How do you crisp Folios cheese wraps in the microwave?

You can crisp Folios in a microwave: place parchment side down for 1-1.5 minutes. If not crispy, cook for up to an additional 30 seconds. Microwave ovens vary and cooking time may need to be adjusted to your desired crispiness.

Do cheese folios melt?

About Folios® Cheese Wraps™ Folios™ are 100% all natural lightly baked sheets of cheese that are made from Parmesan, Cheddar or Jarlsberg® cheese and are recipe-ready to crisp, wrap, roll or melt.

Are cheese wraps good for you?

These cheese wraps can be part of a healthy diet, but only if eaten in extreme moderation and alongside low-fat, low-salt foods. Research shows that replacing grains and fiber with fat and salts in the long term can be dangerous.

How do you store homemade cheese wraps?

Wrap unused cheese tightly in foil or plastic wrap, then seal it in a plastic bag or a container with a tight-fitting lid. Store the cheese in the refrigerator. For longer storage, cheese can be frozen, but expect a quality compromise.

How long do you bake cheese wraps?

Just place shredded cheese or slices of cheese on a baking sheet with a sheet of parchment paper and bake at 350 degrees F for 8 minutes. Remove from oven and let cool for 5 minutes, then enjoy! What kinds of cheese work best for cheese wraps? We’ve found that mozzarella, cheddar, and Colby jack all make for great wraps.

Can you put cheese wraps in the oven?

You have two options. You can add your sauce and shredded cheese to the cheese wrap right away. If not, you can put the cheese wrap in the oven, allowing it to become slightly crisp before you pull it out, add your toppings to it, and then put it back in the oven for an additional two or three minutes, melting the shredded cheese over the wrap.

How do you make a cheese wrap?

For each wrap, cut a 15×11-inch piece of parchment paper. Cut in half crosswise. On one piece of parchment lay one slice of cheese. Tear another cheese slice into four equal pieces and arrange around cheese on paper without overlapping. Sprinkle with pepper and herb or spice, if desired.

How do you know if a cheese wrap is cooked?

Your cheese wrap should be bubbling and slightly crispy when it’s done. If it turns brown around the edges it’s a little overdone. If it’s not bubbly in the middle then it needs a little more time. Step three: Remove from microwave and let cool for 5 minutes. Dab any excess grease with a paper towel, then peel the wrap off of the plate and enjoy!

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