Now slam the bottle on the counter. The entire bottle of supercooled water should freeze within seconds. This happens because the jarring motion forces a few of the water molecules to line up into a crystal lattice structure that acts as a nucleus for the rest of the crystals to grow off of.
Here’s What You’ll Need
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CAUTION: Do NOT use glass bottles!
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Water: bottled, purified, or distilled (several bottles, refrigerated)
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Large, deep bowl or container
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Crushed ice
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Rock salt
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Thermometer
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Adult supervision
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Nearly fill the container with ice. -
Shove two refrigerated, plastic water bottles deeply into the ice. Keep them close to the center of the bowl but keep each surrounded by and buried in ice as much as possible. -
Scatter a generous amount of rock salt all over the surface of the ice. -
Insert the thermometer into the ice between the bottles. Monitor the temperature. Over the next half-hour, the temperature will fall slowly. Add ice and salt to the container as needed to keep the bottles buried in it. Watch that thermometer! -
The temperature in the bowl needs to drop to 17℉ (-8℃). If the water gets too much colder, it may freeze prematurely. -
After the water has been this cold for 10 minutes (and is still a liquid), gently remove a bottle from the ice/salt mixture. Strike the bottle sharply against the table. Ice crystals may immediately form near the top of the bottle and quickly move down through the liquid. Carefully remove the second bottle and twist open the cap. The same instant freezing will likely occur from the top down.
Cloud in a Bottle
Warm, moist air rises in the atmosphere, cools, and beautiful, puffy clouds can be the result. Tiny water droplets become clouds of many different kinds […]
How To INSTANTLY Freeze Water On Impact!
FAQ
How do you make water freeze by hitting it?
Why does water freeze when you slam it?
Can you freeze water by shaking it?
How do you freeze water like a slushy?
Can you freeze a cold bottle of water by slamming it?
Freezing a cold bottle of water by slamming it? In summary, the conversation revolved around a trick where a plastic bottle of very cold water was slammed against a counter and froze up. The possible explanations included changes in pressure and temperature, a vacuum being created, and supercooling of the water.
How do you freeze water ice?
Generously sprinkle rock salt all over the ice. Insert a thermometer between the bottle and the ice in order to monitor the temperature of the bottle. Carefully monitor the temperature of the bottles in the container until it drops to -8oC. If the temperature falls below -8oC, the water can freeze prematurely.
How do you keep water from freezing prematurely?
Carefully monitor the temperature of the bottles in the container until it drops to -8oC. If the temperature falls below -8oC, the water can freeze prematurely. During this period of observation, add extra ice and salt to the container as needed to keep the bottles submerged in the ice and salt mixture.
How do you freeze water instantly?
This method of instant freezing is called “supercooling.” To freeze water instantly, simply fill a bucket with water, ice, and rock salt. Insert a water bottle, cool it to 17 °F (−8 °C), and then tap it against a hard surface to freeze the water. Pack your bucket or cooler about half full of ice.