how do you dry turkish figs

To dry figs the traditional method is the most natural one: just leave them in the sun (for example on the balcony) for at least three days. The important thing is that the air is not excessively humid.
how do you dry turkish figs

Preserving Figs using a Dehydrator or Oven

When it is fig season, it is FIG season! When I was little, my Oma had a fig tree and we loved picking them fresh and eating them while playing outside. So, of course, I just had to have my own tree when I grew up. Our fig tree is a very resilient tree. I can forget to water and fertilize it in triple digit heat and it will still grow and bear fruit. It’s a great fruit tree to grow in hot regions and they really do require minimal care.

Figs seem to multiply like crazy and they don’t stay fresh for very long. So when you have a fig tree and they all seem to get ripe at once, you need a good way to preserve them. Other than our favorite fig jam, we utilize this food preservation method for our surplus.

This dehydrated fig recipe works with any type of fig. Mission, Celeste, Brown Turkey – if it’s a ripe fig, it will work.

We use this food dehydrator and love it. You can buy additional racks to dehydrate more at once, too!

how do you dry turkish figs

Just 2 figs Daily for 15 days for amazing Health Benefits| Amazing Figs ( Angeer ) Health Benefits

FAQ

How are Turkish figs dried?

Fresh figs are dried under the sun, on the nets, as in the pictures below. It takes about 7-8 days to get the desired dryness level.

What is the best way to dry fresh figs?

Dry at 140 degrees F (60°C) in an oven or dehydrator. If necessary, turn pieces over every 3 to 4 hours during the drying period.

Can brown turkey figs be dried?

The mild and sweet fruit is good eaten fresh or dried.

How long do dried Turkish figs last?

You can keep dried figs in an airtight container at room temperature. Dried figs will keep for six to twelve months.

How do you eat dried figs in Turkey?

Put whole walnuts inside Turkish dried figs. This is the most common way Turkish people eat dried figs. Add a 1/2 teaspoon of water for each whole dried fig before starting the blender. slowly add oats, coconut, and walnuts, and use a blender to make a dough. Shape the dough into small balls.

Are dried figs as healthy as fresh ones?

Dried figs will be just as healthy as fresh ones, the only different will be that they are a little less filling and are actually slightly lower in calories, only 20 compared to the 30 of fresh figs. The only issue with dried fruit is that since they are less filling it is easy to overindulge, so just be aware of how many you want to eat and stick to it.

How do you make dried figs?

There are two main techniques to make dried figs. One of them is drying them with natural sunlight, the other is drying with heated ovens. Turkish figs are generally dried with sunlight. This traditional drying method creates tastier, meatier, and healthier dried grapes. What is the difference Between Mission Figs and Turkish Figs?

Are Turkish dried figs better?

On the other hand, Turkish figs are more earthy with better flavor and smell. Turkish dried figs, on the other hand, are more natural besides being tasty. For these reasons, Turkish figs are demanded all around the globe. To sustain this demand, measures are taken to ensure the quality of Turkish dried figs.

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