does sarsaparilla taste like sassafras

Over the years, we have received a lot of questions about the difference between Root Beer and Sarsaparilla and even more questions about the difference between Bundaberg Root Beer and Bundaberg Sarsaparilla. When it comes to the difference between Bundaberg Root Beer and Bundaberg Sarsaparilla there’s a simple answer – aside from the label, there isn’t one. To help bury the hatchet, we’re tackling this question head-on!

does sarsaparilla taste like sassafras

The Difference Between Root Beer and Sarsaparilla

The Bundaberg Brewniverse stretches far and wide, meaning some members of the brew crew will see their brews a little differently to others. In America and the United Kingdom for example, you will find Bundaberg Root Beer on the shelves of supermarkets, whereas in Australia and New Zealand you will find Bundaberg Sarsaparilla. Even though these brews do not share a name, they are the same – both crafted over three days using real liquorice root, sarsaparilla root, molasses and vanilla beans. In fact, no matter what the brew is called, it was brewed right here in our hometown of Bundaberg, Australia to the exact same recipe.

While Root Beer and Sarsaparilla might be alternate names for the same Bundaberg brew, traditionally speaking, they are two different drinks that have a separate and distinct history. So, we decided to have a look back through the history books…

Sassafras: The Good and The Bad

FAQ

Is sarsaparilla the same as sassafras?

Both beverages are named after their distinct differences in ingredients when they were first made. Sarsaparilla was made from the Sarsaparilla vine, while Root Beer, roots of the sassafras tree. These days, Root Beer recipes do not include sassafras as the plant has been found to cause serious health issues.

What does sarsaparilla taste like?

Sarsaparilla, traditionally, was made from Sarsaparilla Root alone. This extract holds a slightly bitter flavour profile, which is why many producers now pair this with ingredients like liquorice – attempting to reduce the boldness.

Why can t you buy sarsaparilla anymore?

Well, sassafras and sarsaparilla both contain safrole, a compound recently banned by the FDA due to its carcinogenic effects. Safrole was found to contribute to liver cancer in rats when given in high doses, and thus it and sassafras or sarsaparilla-containing products were banned.

What is a substitute for sassafras flavor?

Supposedly, the flavor of sassafras can be approximated by a mixture of citrus fruits, spearmint, and wintergreen. Another website suggests wintergreen, anise, cloves, lemon oil, and orange oil.

What is Sarsaparilla & sassafras?

Sarsaparilla obtained from a vine and sassafras, a root spice, were both in active use throughout the beverage industry and uniquely responsible for the taste of root beer. If you’re wondering which beer flavor suits you best, you’re at the right place.

What does Sassafras taste like?

Sassafras has an aromatic flavor profile that can be pinned directly to the taste of root beer. It’s earthy and has hints of lemon, eucalyptus, and anise, but one typically recognizes this amalgamation of flavors as root beer itself. Sassafras albidum is the primary ingredient in traditional root beer.

What does Sarsaparilla Taste like?

The taste of Sarsaparilla is similar to that of licorice, caramel, vanilla, and wintergreen. Some people describe its sweet and sugar-like taste as the same as root beer. So, you can guess how Sarsaparilla may taste like. There are other ingredients like herbs added into the drink, so it gives a distinct medicinal taste as well.

Does sarsaparilla soda taste like a root beer?

Yes and no. Sarsaparilla would have been a more common soft drink to have been served in your local pub in the 1800’s. Also, the sarsaparilla soda would have commonly been flavored using another plant called sassafras. Sassafras has a similar flavor to that of a root beer or birch beer.

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