Seasoning our hot dogs truly took a summer grilling classic and elevated it to the next level. Even before taking a bite, the franks had a more appetizing aroma than ever from the steakhouse seasoning and Italian dressing.
Consider “bathing” your hot dogs before grilling.
Boiling hot dogs for a long time before grilling is a bad move, but “bathing” them in flavorful liquid might actually make your hot dogs tastier.
“Keep an aluminum pan filled with a mixture of hot beer, onions, and seasonings on indirect heat and place your hot dogs in before grilling,” Busha told Insider. “This not only warms the hot dogs but also helps firm up that natural casing without breaking it.”
Right before serving, simply pluck the hot dogs from their bath and give them a perfect char on the grill. Advertisement
Make sure the grill is hot enough before adding your hot dogs to it.
A grill that is too hot can burn your hot dogs or split their casings, but a grill thats too cool can also cause hot-dog havoc.
“If your grill is too cold, your hot dog will get dried out or tough,” Hollingsworth said. “Be sure to preheat your grill for a few minutes. I usually aim for a grill temp of 425 degrees [Fahrenheit] with a cook time of about 10 minutes.” Advertisement
Chef Reveals One Mistake Everyone Makes When Grilling Hot Dogs
FAQ
Do you season your hot dogs?
What seasoning can you use on hot dogs?
What should I soak hot dogs in before grilling?
Do you need to cook hot dogs before grilling?
You don’t need to prep the hot dogs in any way — no slicing, cutting, or pre-cooking — the key is to cook them over medium heat, turning them frequently, until “they start to expand but before they start sputtering.” Results: These hot dogs had the best snap with a stronger grill flavor than I thought they’d get over the moderate heat.
Are hot dogs bad for elderly adults?
Eating processed meat such as hot dog are involved in the etiology of human cancer of the stomach, esophagus, nasal cavity and brain and of leukemia. This is because N-nitroso compounds (NOCs), which comprise nitrosamines and nitrosamides are found in hot dogs, sausage, bacon, and ham.
Should you cut hot dogs before grilling?
Yes, you should cut or poke hot dogs with a fork before grilling. That’s because hot dogs need to vent while they’re cooking. Otherwise, you could end up with burst hot dogs as the insides expand — like a beer in the freezer. They’ll still taste great but won’t look quite as nice. How Long Do You Grill Hot Dogs?
Do you bathe a hot dog before grilling?
You bathe a hot dog by simmering for a few minutes in a flavorful liquid like an ale. It’s not necessary, but it could lead to more flavorful franks because the flavor from the hot dog bath will still be present in the cooked frank. What’s the Best Grilling Temperature for Hot Dogs?