Depending on the age of your Teflon pots and pans, they may contain harmful PFOAs. This helpful guide to nonstick cookware has all the answers you need. Nonstick cookware is affordable to buy, convenient to use and a cinch to clean, but many still wonder if Teflon and other nonstick cooking materials are safe to … Read more
3:1 Conversion Exclusions The 3:1 ratio will work for most dried-to-fresh herb conversions; however, there are a few cases in which its not quite so simple. For example, fresh garlic is often measured in cloves rather than teaspoons or tablespoons. In that case, use 1/2 teaspoon of garlic powder for every clove of fresh garlic … Read more
Pour the creamy foam over your prepared tea (or coffee or expresso) and use a long spoon to add extra foamy dollops to your drink. I sprinkle my soy tea mistos with cinnamon too! All you have to do to prepare the foam is to fill the frother with soy milk to one of the … Read more
“[For storage], Land O’Lakes recommends following the ‘Keep Refrigerated’ directions printed on the labels,” said Engen. But, don’t worry, when you need to soften butter, you can still leave it on the counter without it going rancid. Can You Leave Your Butter On The Counter? FAQ Can you leave butter out overnight to soften? Should … Read more
This is quite possibly the easiest and most delicious bread recipe I have at the moment. I use recycled parchment paper — My apologies for the blending of colors in the photo This is a “no knead” bread, and requires very little hands on time. Most stretch recipes need to proof for 12-18 hours. When … Read more
Brats are a summer staple for a lot of people and adding different toppings for brats can make them even more interesting. From baseball game eats to firing up the backyard grill, eating brats with not only your favorite toppings but with new ones too, make these staples a winner. Brats are delicious in any … Read more
This Steak Marinade is an easy way to add flavor and tenderize your favorite cuts of steak. It’s quick to make with just a few simple ingredients! These Steak Kabobs were such a hit with my family, I knew I had to share my steak marinade recipe as well. This recipe is a scaled up … Read more
Seriously, no joke, this is the best tuna salad recipe. It’s the one my mom, and before that, my grandma has made for years. It’s a classic recipe with simple, delicious ingredients. Flaky tuna is mixed with boiled eggs, crisp celery, onions, sweet pickles, and a creamy mayo dressing. Perfect for sandwiches or creamy tuna … Read more
When you think of the most popular menu item at McDonalds, a Big Mac or their world-famous French fries are likely some of the first to come to mind, right? But for those who have a sweet tooth and a soft spot for Mickey Ds vanilla soft-serve ice cream, the sundae may be a key … Read more
German whipped cream with vanilla extract and icing sugar, also known as Schlagsahne, is a delicious version of traditional whipped cream. This type of smooth whipped cream is often used as a topping for desserts, cakes, drinks, and other sweet treats. Perfect for cream cakes such as black forest cake! It’s just plain old whipped … Read more
