I want to make a stonefruit pie this weekend, but they arent quite yet in season. If I substitute frozen peaches and cherries for fresh, will it still taste good (i.e. flavor and texture)? Has anyone had experience making pies with frozen fruit? Thanks so much!
Frozen peaches are uncooked—just like fresh peaches—so they’re a perfect substitute for fresh produce when it’s out of season. They’re particularly great for smoothies, but you can use frozen peaches in any baked recipe as well.
Its almost winter and there arent any fresh peaches. I would like to make for a holiday dessert!
I want to make a stonefruit pie this weekend, but they arent quite yet in season. If I substitute frozen peaches and cherries for fresh, will it still taste good (i.e. flavor and texture)? Has anyone had experience making pies with frozen fruit? Thanks so much!
How to Freeze Fresh Peaches
FAQ
Do frozen peaches taste like fresh peaches?
Are peaches good after frozen?
Are frozen peaches good for baking?
Are frozen peaches as nutritious as fresh?