This Lemon Orzo Salad is made with fresh produce like tomatoes, zucchini and basil, and the lemons make it light and refreshing. Its healthy and a perfect make-ahead lunch recipe or side dish, so what are you waiting for? Dig in!
I love a good pasta salad, and this lemon orzo salad is right up there with my Mediterranean pasta salad in terms of favorites. Its a recipe I created back in 2017 and one that I continue to make to this day. If youre a fan of lemony pasta, I promise youll love this recipe!
Its made with zucchini, tomato, herbs, and feta cheese and is such an easy dish to prep for summertime get-togethers (along with my grilled chicken thighs and my no bake chocolate pie).
Can you eat orzo cold? Like other pasta salads, orzo can be served cold, but I prefer it at room temperature or only slightly chilled. To do this, transfer the dressing to the fridge for 10-15 minutes while the orzo cooks and you chop your veggies.
Should orzo be served hot or cold?
Either one! If Im making this lemon orzo salad for just myself and my husband, well usually eat it hot. However, if Im making it for a crowd, Ill serve it cold. Both ways are delicious!
How long will this last in the refrigerator?
This pasta will last one week when stored in an air-tight container in the refrigerator. The good news is that, unlike other pasta recipes, this one wont dry up in the refrigerator. Itll be good as new for a solid week, which is perfect for enjoying leftovers.
How to Make Orzo | Easy Pasta Recipes | You Can Cook That
FAQ
How long does orzo pasta last?
Can you reheat orzo pasta?
Is orzo better for you than pasta?
Do you need to rinse orzo before cooking?
Can you eat orzo cold or hot?
Orzo can be eaten cold or hot! If you would like a warm orzo dish, try this Mediterranean Chicken Orzo. Cook pasta according to package instructions: The best way to cook orzo is in boiling water with salt. It takes about 10 minutes to cook. Drain and rinse it well before adding it to the salad.
Is orzo gluten free?
Unfortunately orzo isn’t gluten free. It occurs due to its content of wheat, being similar to rice in appearance but made by the same ingredients of regular pasta. In addition there is a kind of beverage with this same name, made by barley, which is also source of gluten.
What can you eat with orzo?
A handful of orzo makes a simple soup like Pesto Lemon Orzo Soup or Lemon Chicken Orzo Soup incredibly comforting. In a salad, like our Strawberry Orzo Pasta Salad, the tiny pasta soaks up a lemony dressing, providing a savory match for the sweet fresh strawberries.
Should you keep orzo in your pantry?
Keep a stash of orzo in your pantry and you can feel confident that an easy dinner the whole family will love is never far from reach. The small, rice-shaped pasta cooks up quickly and can be turned into an infinite number of meals, which makes it a superhero in the kitchen — especially on busy weeknights.