Hey there, pie lovers! If you’ve ever dug into a warm, flaky slice of homemade apple pie and then wondered, “How many dang calories did I just scarf down?”—well, I’m right there with ya. I’ve been baking these bad boys for years, and lemme tell ya, the guilt hits hard sometimes So, let’s cut straight … Read more
Hey there, donut lovers! If you’re anything like me, walking past a Dunkin’ and catching a whiff of their sweet, sugary goodness is enough to make your mouth water And lemme tell ya, their Apple Crumb Donut is a dang tasty treat that’s hard to resist. But before you dive into that crumbly, apple-filled delight, … Read more
This easy apple pie with canned apple filling is warm, gooey, and full of cinnamon spice! Its simple to make with canned apples and has a delicious flaky pie crust that will melt in your mouth! My peach pie with canned peaches recipe is one of the most popular recipes on Cup of Flour so … Read more
Hey there, fam! If you’re wonderin’ how many calories are in a Wendy’s Apple Pecan Salad, I’ve got the straight-up answer for ya right outta the gate This fresh, munchy salad packs 540 calories when you include the Pomegranate Vinaigrette dressing. Without the dressing, it drops to about 450 calories. Not too shabby for a … Read more
Hey there, folks! If you’re lookin’ for a drink that screams fall and wraps you up like a cozy blanket, you’ve stumbled on the right spot. We’re divin’ into how to make apple cider tea—a simple, heartwarming mix of sweet apple cider and bold tea that’s perfect for chilly days. I’ve been sippin’ this stuff … Read more
Hey there, cider lovers! Got a bottle of non-alcoholic sparkling apple cider sittin’ in your fridge, and you’re wonderin’ how long it’ll stay fresh after you pop that cap? Well, I’ve got ya covered. Right off the bat, lemme tell ya—once opened, this bubbly goodness usually lasts about 3 to 10 days in the fridge, … Read more
Hey there, folks! If you’re lookin’ for a dessert that screams cozy fall vibes but don’t wanna spend hours slavin’ in the kitchen, you’ve hit the jackpot Today, I’m spillin’ the beans on how to make apple cobbler with cake mix—a ridiculously easy recipe that tastes like you’ve been bakin’ all day We’re talkin’ warm, … Read more
Increasing the temperature of food evaporates moisture, and air moving over the food carries moisture away. A balance of temperature and humidity is needed for successful drying of foods. High humidity and low temperatures can cause food to dry too slowly encouraging the growth of microorganisms. Penn State Extension Lets Preserve Drying Fruits and Vegetables … Read more
Apple cider vinegar is a popular ingredient for DIY face washes, toners, and acne spot cleaners. There isn’t much evidence to support the use apple cider vinegar for face care. Always test out any new products, including natural ones, on a small area of skin before use. If you’re familiar with the world of skin … Read more
Hey there, garden warriors! If you’re like me, you’ve probly stared down a patch of stubborn weeds in your yard and thought, “There’s gotta be a better way than yankin’ these suckers out by hand or dousing ‘em with harsh chemicals.” Well, guess what? I’ve been down that road, and I stumbled upon a lil’ … Read more