I love making stuffed peppers for dinner and always cook up a big batch so there will be leftovers. This step by step guide will teach you the different ways and best tips to reheat stuffed peppers so that leftovers taste as good or maybe even better than your original dinner.
Regardless of your choice of meat or whether you want vegetarian stuffing, stuffed peppers are delicious reheated. After cooking your peppers, put the leftovers in a sealable container such as a large Tupperware. They will keep in the fridge for up to four days.
Five Best Ways to Reheat Stuffed Peppers
Reheating stuffed peppers in the oven is the best way to get your food heated all the way through while also making sure that any cheese on the top of the peppers will be perfectly melted and browned.
- To get started preheat your oven to 350 degrees F, and place the stuffed peppers onto a baking tray or in an oven-proof dish. For best results, make sure they are facing upright and have a little space between them all.
- Cover the peppers with foil, and then bake them for 15 minutes. Keep an eye on your dish as baking time can vary a bit with different ovens
- Remove the foil, and then bake them for 5 more minutes to ensure that any cheese on the top surface of the peppers will melt and browns just how you’d like it to.
The main advantage of using this method is that even though it may take longer time than some other ways, it’s the method that will have been used to cook them originally. Therefore, the end result will be as similar as possible to them being perfectly fresh. It is also a good idea to reheat large quantities of stuffed peppers.
Reheating stuffed peppers in the microwave is what I consider the quickest and easy way to do this. It is also a great option to cook small quantities of food. This reheating process is an easy method if you own a microwave.
- Place the cooked peppers upright on a microwave-safe plate or microwave-safe dish. Cover with a paper towel or microwave safe plastic wrap. Never use aluminum foil as this could spark and cause a fire.
- Microwave for 2 minutes on full power and the highest setting. Check to see if they are fully heated through. If not, you can add 30 second increments of microwave time until the stuffed peppers are steaming hot.
Air Fryer/ Toaster Oven Method
Spray the air fryer tray or basket with non-stick cooking spray. Place your stuffed peppers upright with the filling on top in a single layer. Cook at 375 degrees for about 5 minutes or until peppers are hot.
Keep the delicious stuffed peppers in your fridge for up to 4 days. Make sure the peppers are stored in an airtight container or freezer bag. They can also be stored in a covered dish but also cover the top with plastic wrap before putting on the lid.
Stuffed Peppers! A Leftover Makeover Meal!
FAQ
Are stuffed peppers good reheated?
How do you eat leftover stuffed peppers?
How long do stuffed peppers last in the fridge?
Can you save stuffed peppers?
Can you eat leftover stuffed peppers?
Simply place any leftover stuffed peppers in an airtight container in your fridge, where they will keep for up to 24 hours. To reheat, simply place in a cold oven, set the temperature to 200C (180C fan / gas mark 6 / 400F) and cook for 20 minutes or until piping hot all the way through. Alternatively you can eat them cold, straight from the fridge!
What are the healthier substitutes of pepper?
Healthier substitutes of pepper are: 1. White pepper: It comes from the same fruit as the black pepper. The seed in the fruit gives us white pepper if you crack open the black pepper. 2. Green pepper: The harvesting of the fruit happens much earlier. It has mild taste and carry less heat than the black ones. 3. Pink pepper: These can also be grounded and can be used as a substitute for black pepper. It has sweeter taste and brings a rosy tone to the food. Because of its mild nature, you may have to compensate by adding a little more. 4. Papaya seeds: The seeds of the sweet fruit mimics black pepper once dried and grounded. Additionally, papaya seeds contain antioxidants and are highly nutritious.
What to do with leftover pepper filling?
If you want an even quicker option, try making a taco salad with your leftover pepper filling! Just layer everything in a bowl with lettuce or cabbage as your base, then add your cheese and tomatoes on top before topping with your leftover pepper filling. Serve with tortilla chips if desired.
What to do with leftover turkey stuffed peppers?
Leftover turkey stuffed peppers are a nutritious, wholesome and healthy dinner that you can throw together easily and quickly. Colourful bell peppers are stuffed with roasted turkey, vegetables, herbs and cheese. They’re a great way to get in those veggies and to use up any leftover turkey from a holiday meal. A total crowd-pleaser.