These spicy, beef sausages have a savory Cajun kick, with the perfect amount of heat. They are naturally smoked for a flavorful and juicy hot link. These are fully cooked and need only to be heated. Theyre perfect for the grill or BBQ.
PORK, BEEF, WATER, NON FAT DRY MILK, SALT, SPICES, AND CONTAINS 2% OR LESS OF DEXTROSE, PAPRIKA, NATURAL FLAVORINGS AND HYDROLYZED SOY AND CORN PROTEIN, DEHYDRATED GARLIC, SODIUM PHOSPHATE, NATURAL SMOKE FLAVORING, CORNSTARCH, SODIUM NITRITE IN A COLLAGEN CASING. Premium Hickory Smoked Louisiana Brand Hot Links with natural smoke flavoring
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It’s a real crowd pleaser! Fully Cooked: This fully cooked item need only to be heated. Grill, bake, barbecue or simmer for 5 to 8 minutes.
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These spicy, beef sausages have a savory Cajun kick, with the perfect amount of heat. They are naturally smoked for a flavorful and juicy hot link. These are fully cooked and need only to be heated. Theyre perfect for the grill or BBQ.
PORK, BEEF, WATER, NON FAT DRY MILK, SALT, SPICES, AND CONTAINS 2% OR LESS OF DEXTROSE, PAPRIKA, NATURAL FLAVORINGS AND HYDROLYZED SOY AND CORN PROTEIN, DEHYDRATED GARLIC, SODIUM PHOSPHATE, NATURAL SMOKE FLAVORING, CORNSTARCH, SODIUM NITRITE IN A COLLAGEN CASING. Premium Hickory Smoked Louisiana Brand Hot Links with natural smoke flavoring
How To Cook Sausages – Boil n Burn Method – Super Results – Sausage Recipe
FAQ
Are hot links precooked?
Are Louisiana hot links cooked?
How do you cook and eat hot links?